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Journal Article 2016-09

Genetic variability for yield and nutritional quality in yam bean (Pachyrhizus sp.)

Autor: Agaba, R. Tukamuhabwa, Phinehas Rubaihayo, P.R. Tumwegamire, Silver Ssenyonjo, A. Mwanga, R.O.M. Ndirigwe, J. Gruneberg, W.J.

The amount of genotypic and phenotypic variability that exists in a species is important for selection and initiating breeding programs. Yam bean is grown locally in tropical countries of the Americas and Asia for their tasty storage roots, which usually have low dry matter content. The crop was ...

Enlace original: https://cgspace.cgiar.org/handle/10568/78072

Investigación en Agricultura

YAM BEAN

GENETIC VARIATION

YIELD COMPONENTS

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Agaba, R. , Tukamuhabwa, Phinehas , Rubaihayo, P.R. , Tumwegamire, Silver , Ssenyonjo, A. , Mwanga, R.O.M. , Ndirigwe, J. , Gruneberg, W.J. , [Genetic variability for yield and nutritional quality in yam bean (Pachyrhizus sp.)] , Genetic variability for yield and nutritional quality in yam bean (Pachyrhizus sp.)

Journal Article 2017-09

Evaluation of performance of introduced yam bean (Pachyrhizus spp.) in three agro-ecological zones of Rwanda

Autor: Ndirigwe, J. Rubaihayo, P.R. Tukamuhabwa, Phinehas Agaba, R. Rukundo, P. Mwanga, R.O.M. Tumwegamire, Silver Kamarirwa, V. Kayinamura, E. Wolfgang, J.G.

The yam bean (Pachyrizhus spp) was recently introduced as a root crop with high-yield potential, considerable protein and micro-nutrient concentration to investigate its potential for food production in Rwanda. Except for Chuin types (Pachyrizhus tuberosus) which have high storage root dry matter...

Enlace original: https://cgspace.cgiar.org/handle/10568/89724

Investigación en Agricultura

YAMS

YAM BEAN

GENOTYPES

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Ndirigwe, J. , Rubaihayo, P.R. , Tukamuhabwa, Phinehas , Agaba, R. , Rukundo, P. , Mwanga, R.O.M. , Tumwegamire, Silver , Kamarirwa, V. , Kayinamura, E. , Wolfgang, J.G. , [Evaluation of performance of introduced yam bean (Pachyrhizus spp.) in three agro-ecological zones of Rwanda] , Evaluation of performance of introduced yam bean (Pachyrhizus spp.) in three agro-ecological zones of Rwanda

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Resultados de búsqueda

Genetic variability for yield and nutritional quality in yam bean (Pachyrhizus sp.)

Evaluation of performance of introduced yam bean (Pachyrhizus spp.) in three agro-ecological zones of Rwanda

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

Genetic variability for yield and nutritional quality in yam bean (Pachyrhizus sp.)

Evaluation of performance of introduced yam bean (Pachyrhizus spp.) in three agro-ecological zones of Rwanda

[U17ArtNdirigueEvaluationInthomDev .pdf]