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Potato production in Uganda is being affected by rainfall fluctuations in both timing and amount, resulting into inadequate soil moisture availability and low productivity. Also, potato production is expanding into locations at lower altitudes, where drought is more common. Therefore, drought str...
Common bacterial blight (CBB) is associated with common bean (Phaseolus vulgaris L.), an important grain legume for human consumption worldwide. The disease, caused by Xanthomonas spp. is spread mainly through seed. This paper focuses on the diversity of X. axonopodis pv. phaseoli and X. fuscans ...
Black Sigatoka disease, caused by Pseudocercospora fijiensis is a serious constraint to banana production worldwide. The disease continues to spread in new ecological niches and there is an urgent need to develop strategies for its control. The high osmolarity glycerol (HOG) pathway in Saccharomy...
A specific and rapid diagnostic tool has been developed to detect Xanthomonas campestris pv. musacearum, the causal agent of bacterial wilt of banana. PCR primers were developed from intergenic regions of X. campestris pv. musacearum following its partial sequence. A total of 48 primers were test...
The banana Xanthomonas wilt disease (BXW) has threatened the livelihood of millions of farmers in East Africa. Use of resistant varieties is the most cost-effective method of managing this bacterial disease. A reliable and rapid screening method is needed to select resistant banana varieties. An ...
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