Descubre y comparte nuestro conocimiento público

Se han encontrado 5 recursos

Resultados de búsqueda

Background Common bean one of the grain legumes that was traditionally considered a subsistence crop and therefore a woman’s crop in Uganda was prioritized for commercialization. This has transformed the crop from being a subsistence crop (food security crop) to a commercial crop with more men en...


Nakazi, FlorenceNjuki, JemimahUgen, Michael AdroguAseete, PaulKatungi, EnidBirachi, Eliud AbucheliKabanyoro, RuthMugagga, Isaac JosephNanyonjo, Grace[Is bean really a women’s crop? Men and women’s participation in bean production in Uganda]Is bean really a women’s crop? Men and women’s participation in bean production in Uganda
Njingulula, PaulinWimba, PMusakamba, WMasuki, KFKatafiire, MUgen, Michael AdroguBirachi, Eliud Abucheli[Strengthening local seed systems within the bean value chain: experience of agricultural innovation platforms in the Democratic Republic of Congo]Strengthening local seed systems within the bean value chain: experience of agricultural innovation platforms in the Democratic Republic of Congo
Namayanja, ARTukamuhabwa, PhinehasOpio, F.Ugen, Michael AdroguKimani, P.M.Babirye, A.Kitinda, XKabayi, PTakusewanya, R[Selection for low soil fertility bean lines tolerant to root rot [CD-ROM]]Selection for low soil fertility bean lines tolerant to root rot [CD-ROM]

Background This study investigated consumer demand heterogeneity and valuation of a processed bean product—“precooked beans” with substantially reduced cooking time. Common bean is the most important source of protein for low- and middle-income households in Uganda. Its consumption is, however, ...


Aseete, PaulKatungi, EnidBonabana-Wabbi, JacklineBirachi, Eliud AbucheliUgen, Michael Adrogu[Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda]Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda

Nine advanced bean lines (MCM 5001, CAL 96, RWR 136, AFR 531, AFR 509, UGP 6088, PVA 698, SUG 50 white haricot) were tested on-farm for two seasons of 1992 in Bushenyi, Iganga, Kabale, Luwero, Mbarara, Mpigi, Mubende and Nebbi districts of Uganda. The objective was to evaluate the performance and...


Ugen, Michael AdroguWortmann, Charles S.[Farmer participation in cultivar evaluation: The case of beans]Farmer participation in cultivar evaluation: The case of beans

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso