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Khalili, H. ,  Osuji, P.O. ,  Umunna, N.N. ,  Crosse, S. ,  [The effects of forage type (maize-lablab or oat-vetch) and level of supplementation (wheat-middlings) on food intake, diet apparent digestibility, purine excretion and milk production of crossbred (Bos taurus X Bos indicus) cows] ,  The effects of forage type (maize-lablab or oat-vetch) and level of supplementation (wheat-middlings) on food intake, diet apparent digestibility, purine excretion and milk production of crossbred (Bos taurus X Bos indicus) cows

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Integration of forage legumes with cereal crops. II. Effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum] ,  Integration of forage legumes with cereal crops. II. Effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum

Mekasha, Yoseph ,  Tegegne, Azage ,  Yami, A. ,  Umunna, N.N. ,  [Characterisation of postpartum ovarian activities using milk progesterone profiles in dairy cows in urban/peri-urban dairy production systems] ,  Characterisation of postpartum ovarian activities using milk progesterone profiles in dairy cows in urban/peri-urban dairy production systems

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum] ,  Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum

Crosse, A. ,  Umunna, N.N. ,  Osuji, P.O. ,  Tegegne, Azage ,  Khalili, H. ,  Tedla, A. ,  [Comparative yield and nutritive value of forages from two cereal-legume based cropping systems. 2. Milk production and reproductive performance of crossbred dairy cows] ,  Comparative yield and nutritive value of forages from two cereal-legume based cropping systems. 2. Milk production and reproductive performance of crossbred dairy cows

Mekasha, Yoseph ,  Tegegne, Azage ,  Yami, A. ,  Umunna, N.N. ,  [Milk production, milk composition and body weight change of crossbred dairy cows in urban and peri-urban dairy production systems in Ethiopia] ,  Milk production, milk composition and body weight change of crossbred dairy cows in urban and peri-urban dairy production systems in Ethiopia

Mekasha, Yoseph ,  Tegegne, Azage ,  Yami, A. ,  Umunna, N.N. ,  [Variations in nutrient intake of dairy cows and feed balance in urban and peri-urban dairy production systems in Ethiopia] ,  Variations in nutrient intake of dairy cows and feed balance in urban and peri-urban dairy production systems in Ethiopia

Mekasha, Yoseph ,  Tegegne, Azage ,  Yami, A. ,  Umunna, N.N. ,  [Feed resources and nutritional management of dairy herds in urban and peri-urban dairy production systems in Ethiopia] ,  Feed resources and nutritional management of dairy herds in urban and peri-urban dairy production systems in Ethiopia

Osuji, P.O. ,  Khalili, H. ,  Umunna, N.N. ,  [The effects of cottonseed cake with or without molasses on feed utilization, purine excretion, and milk production of Boran (Bos indicus) cows fed a mixture of wheat and oat straw] ,  The effects of cottonseed cake with or without molasses on feed utilization, purine excretion, and milk production of Boran (Bos indicus) cows fed a mixture of wheat and oat straw

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems.] ,  The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems.