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Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Effect of intercropping cereal crops with forage legumes and source of nutrients on cereal grain yield and fodder dry matter yields] ,  Effect of intercropping cereal crops with forage legumes and source of nutrients on cereal grain yield and fodder dry matter yields

Umunna, N.N. ,  Osuji, P.O. ,  Khalili, H. ,  Nsahlai, I.V. ,  Crosse, S. ,  [Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers] ,  Comparative feeding value of forages from two cereal-legume based cropping systems for beef production from crossbred (Bos taurus X Bos indicus) steers and subsequent performance of underfed and realimented steers

Umunna, N.N. ,  Nsahlai, I.V. ,  Osuji, P.O. ,  [Degradability of forage protein supplements and their effects on the kinetics of digestion and passage] ,  Degradability of forage protein supplements and their effects on the kinetics of digestion and passage

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Integration of forage legumes with cereal crops. II. Effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum] ,  Integration of forage legumes with cereal crops. II. Effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum] ,  Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum

Nsahlai, I.V. ,  Umunna, N.N. ,  Bonsi, M.L.K. ,  [The utilization of teff (Eragrostis tef) straw by sheep fed supplementary forage legumes with or without either crushed maize grain or wheat bran] ,  The utilization of teff (Eragrostis tef) straw by sheep fed supplementary forage legumes with or without either crushed maize grain or wheat bran

Nsahlai, I.V. ,  Sileshi, Z. ,  Bediye, S. ,  Umunna, N.N. ,  [Nutritional characteristics and strategies to enhance utilization of tropical feeds for low resource livestock producers] ,  Nutritional characteristics and strategies to enhance utilization of tropical feeds for low resource livestock producers

Nsahlai, I.V. ,  Umunna, N.N. ,  Osuji, P.O. ,  [An empirical model for predicting voluntary intake of forage-legume-supplemented roughages by cattle] ,  An empirical model for predicting voluntary intake of forage-legume-supplemented roughages by cattle