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capacity and infrastructure of government services for disease identification and control are often limited. In the absence of systematic surveillance systems for animal diseases, the information on pathogens affecting livestock has been filled by targeted surveys conducted in certain locations a...
Cattle diseases remain a major constraint to increasing dairy productivity in Tanzania, by killing or keeping them sick and under-producing. Recent studies report overall mortality between 12 and 14 % in smallholder dairy cattle across different regions of Tanzania. Many of these diseases can als...
Foodborne illness have a great impact on public health worldwide. In Thailand, most foodborne illnesses are attributed to cross contamination in food especially from animal origin and drinking water. There is a high production and domestic consumption of pork. Food handlers play an important role...
A warmer, wetter world is likely to be sicker. TheMekong is a hotspot for human, animal and plant diseases, and some of themost important are highly sensitive to climate and climate changes. These diseases can impose enormous burdens on human health and the agricultural sector and hinder broader ...
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