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As part of the DFID-funded Pro-Poor HPAI Risk Reduction Project, a qualitative risk assessment was conducted for risk questions agreed during a stakeholder workshop in November, 2008, related to transmission of HPAI H5N1 between small-scale commercial broiler farms in the District and Municipalit...
Highly pathogenic avian influenza (HPAI) was first officially reported in Indonesia in 2004; the disease is now endemic, particularly in the Java, Sumatra, Bali and South Sulawesi Islands. During the early stages of the epidemic, emergency interventions were mainly implemented by the government w...
Poultry is an important source of income and protein for poor households in Indonesia. In a normal year, the production of poultry meat in Indonesia is approximately 1.285 million tons per annum, representing around 62% of total domestic meat production. In addition, egg production amounts to 1.2...
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