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Evidence on foodborne disease (FBD) in developing countries is still limited, but important studies in recent years have broadened our understanding. These suggest that developing country consumers are concerned about FBD; that most of the known burden of FBD disease comes from biological hazards...


Grace, DeliaUnger, FredLapar, Ma. LucilaHung Nguyen-Viet[Food safety in developing countries]Food safety in developing countries

Salmonella is a major food-borne pathogen worldwide, including Thailand, and poultry meat plays a role as a vehicle for the spread of the disease from animals to humans. The prevalence and characteristics of Salmonella isolated from 41 small scale poultry slaughterhouses in Chiang Mai, Thailand w...


Chotinun, S.Rojanasthien, S.Unger, FredTadee, P.Patchanee, P.[Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand]Prevalence and antimicrobial resistance of Salmonella isolated from carcasses, processing facilities and the environment surrounding small scale poultry slaughterhouses in Thailand

Unger, FredHung Nguyen-VietPhuc Pham DucNgoc, P.T.Alter, T.Baumann, M.Scholl, A.Grace, Delia[Safer indigenous pork and healthier ethnic minorities in Vietnam through better management of parasitic pig-borne diseases]Safer indigenous pork and healthier ethnic minorities in Vietnam through better management of parasitic pig-borne diseases

Hung Nguyen-VietTuyet-Hanh Tran ThiPhuc Pham DucSinh Dang XuanUnger, FredSothyra, T.Ty, C.Srey, T.Grace, Delia[Research and training partnership to assist food safety in Vietnam and Cambodia]Research and training partnership to assist food safety in Vietnam and Cambodia

Unger, Fred[Pork safety assessment and first results from pilot interventions targeting slaughter and retail in selected provinces in northern Vietnam]Pork safety assessment and first results from pilot interventions targeting slaughter and retail in selected provinces in northern Vietnam

Luong Nguyen-ThanhCook, M.Sinh Dang-XuanPhuc Pham-DucHung Nguyen-VietMayer-Scholl, AnneMeemken, D.Unger, Fred[Serological prevalence of human trichinellosis and cysticercosis in Hoa Binh Province of northwest Vietnam]Serological prevalence of human trichinellosis and cysticercosis in Hoa Binh Province of northwest Vietnam

Putthana, V.Lacksivy, T.Meunsen, D.Keosengthong, A.Khao KeonamChangleuxai, P.Suthammavong, P.Hung Nguyen-VietUnger, Fred[Pork consumption habits and occurrence of trichinellosis and cysticercosis in communities of southern Laos]Pork consumption habits and occurrence of trichinellosis and cysticercosis in communities of southern Laos

This study aims to identify perception, awareness and knowledge on food safety and quality assurance related to poultry slaughterhouses and slaughter poultry market places in Yogyakarta, Indonesia. Data collected from March to April 2013, from selected poultry slaughterhouses (n=9) and slaughter ...


Phumkrachai, B.Vasasiri, H.Samart, P.Kongboonkeaw, F.Unger, FredArtama, W.T.Widiasih, D.A.Pichpol, D.Meeyam, T.[Hygienic practices, knowledge and perception on food safety and quality assurance systems in poultry slaughterhouses and slaughter poultry market in Yogyakarta, Indonesia]Hygienic practices, knowledge and perception on food safety and quality assurance systems in poultry slaughterhouses and slaughter poultry market in Yogyakarta, Indonesia

In Thailand small scale rural poultry production development can be challenged by food safety policies that limit economic development opportunities. This may limit incentives for improving sanitation and disease prevention. Therefore, the project funded by the International Development Research ...


Chotinun, S.Rojanasthien, S.Unger, FredSuwan, M.[An integrative approach to elucidate and enhance hygienic practices in small-scale poultry slaughterhouses in northern Thailand]An integrative approach to elucidate and enhance hygienic practices in small-scale poultry slaughterhouses in northern Thailand

Background and justification Thailand is the one of the world’s poultry meat production countries. However, small scale rural poultry production development can be challenged by food safety policies that can limit economic development opportunities for this sector. This may led to reduced inc...


Chotinun, S.Suwan, M.Unger, FredTohtubtiang, K.Rojanasthien, S.[Hygiene in small-scale poultry slaughterhouses in Thailand: An Ecohealth/One Health approach case study]Hygiene in small-scale poultry slaughterhouses in Thailand: An Ecohealth/One Health approach case study

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