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Hung Nguyen-VietUnger, FredDang Xuan SinhDomínguez Salas, PaulaGrace, Delia[Nexus between One Health, nutrition and food safety]Nexus between One Health, nutrition and food safety

Grace, DeliaBett, Bernard K.Atherstone, ChristineUnger, FredHung Nguyen-VietSinh Dang-Xuan[International perspectives on One Health]International perspectives on One Health

The International Livestock Research Institute (ILRI) was created in the early 1990s, and, like CGIAR crop centres, its major goal was increasing productivity. Animal health was believed to cause about one-fourth of the yield gaps seen in developing countries, but almost all research centreed on ...


Grace, DeliaRoesel, KristinaBett, Bernard K.Unger, Fred[Healthy lives: Tackling food-borne diseases and zoonoses]Healthy lives: Tackling food-borne diseases and zoonoses

Unger, Fred[A decade of EcoHealth/One Health in Southeast Asia: An inventory on selected initiatives, experiences and lessons learned]A decade of EcoHealth/One Health in Southeast Asia: An inventory on selected initiatives, experiences and lessons learned

Unger, FredMeeyam, T.[Training matrixes to guide research teams on incorporation of EcoHealth/One Health in planned/ongoing case studies]Training matrixes to guide research teams on incorporation of EcoHealth/One Health in planned/ongoing case studies

From April 2014 to January 2015, a total of 190 fresh pork samples at wet markets were collected to produce 18 pooled samples that represent 18 studied communes in Hung Yen and Nghe An provinces. Tetracycline, fluoroquinolones, sulfonamide, chloramphenicol groups were firstly screened by ELISA an...


Tran Thi Tuyet HanhSinh Dang XuanHung Nguyen-VietUnger, FredChu Van TuatNgan Tran ThiPhuc Pham Duc[Antibiotic residues and heavy metals in pork at wet markets in Vietnam]Antibiotic residues and heavy metals in pork at wet markets in Vietnam

Phuc Pham DucUnger, FredHung Nguyen-Viet[One Health in Vietnam: From training and research to policy]One Health in Vietnam: From training and research to policy

A warmer, wetter world is likely to be sicker. TheMekong is a hotspot for human, animal and plant diseases, and some of themost important are highly sensitive to climate and climate changes. These diseases can impose enormous burdens on human health and the agricultural sector and hinder broader ...


Hung Nguyen-VietHu Suk LeeUnger, FredLindahl, Johanna F.Bett, Bernard K.Grace, Delia[Climate sensitive diseases in the Mekong Region: Can we predict pests by climate factors?]Climate sensitive diseases in the Mekong Region: Can we predict pests by climate factors?

Unger, FredHung Nguyen-Viet[Health impact, food safety assessment and mitigation – experience from a case study in the region]Health impact, food safety assessment and mitigation – experience from a case study in the region

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