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The study was conducted to estimate the economic values (EV) of Begait cattle breeding-objective traits and their effects on the returns to investment in breeding programs using bio-economic model. Production systems were described according to their level of input and sale age, namely, low input...


Mezgebe, GebretnsaeGizaw, SolomonUrge, M.[Economic values of Begait cattle breeding-objective traits under low and medium input production systems in northern Ethiopia]Economic values of Begait cattle breeding-objective traits under low and medium input production systems in northern Ethiopia

Tesfaye, E.Animut, G.Urge, M.Dessie, Tadelle[Moringa olifera leaf meal as an alternative protein feed ingredient in broiler ration]Moringa olifera leaf meal as an alternative protein feed ingredient in broiler ration

The present study was conducted to investigate the effect of fruits maturity stages at harvest on chemical composition, in vitro digestibility and in sacco degradability of Ficus surfruits (FSF). The treatments involved different maturity stages of Ficus sur fruits . Color, moisture content, and ...


Diba, D.Mekasha, YosephUrge, M.Tolera, A.[Effect of maturity stages of Fig (Ficus sur) fruits on chemical composition, in vitro digestibility and in sacco dry matter degradability]Effect of maturity stages of Fig (Ficus sur) fruits on chemical composition, in vitro digestibility and in sacco dry matter degradability

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