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Artículo de Revista 2012-02-26

Autor: Dantagnan Dantagnan, Patricio Bórquez Ramírez, Aliro Valdebenito Isler, Iván Salgado Leu, Italo Serrano Gutiérrez, Edison Izquierdo, M.S.

Galaxias maculatus eggs and larvae obtained from broodfish captured either in an estuarine or a freshwater environment, as well as from cultured broodstock were analysed to compare their lipid and fatty acid profiles. Results showed a lower lipid content in embryos and larvae from estuarine popul...

Enlace original: http://repositoriodigital.uct.cl/handle/10925/767

Repositorio Digital Universidad Católica de Temuco
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Dantagnan Dantagnan, Patricio ,  Bórquez Ramírez, Aliro ,  Valdebenito Isler, Iván ,  Salgado Leu, Italo ,  Serrano Gutiérrez, Edison ,  Izquierdo, M.S. ,  [Lipid and fatty acid composition during embryo and larval development of puye Galaxias maculatus Jenyns, 1842, obtained from estuarine, freshwater and cultured populations] ,  Lipid and fatty acid composition during embryo and larval development of puye Galaxias maculatus Jenyns, 1842, obtained from estuarine, freshwater and cultured populations
Artículo de Revista

Autor: Díaz, R. Lee Estévez, M. Quiñoñes, J. Dumorné, K. Short, S. Ulloa Rodríguez, P. Valdebenito Isler, Iván Sepúlveda, N. Farías, J.

The cold storage and cryopreservation of semen decrease sperm quality. Morphological and biochemical analyses of spermatozoa provide valuable information for the optimization of storage protocols to obtain a sufficient number of spermatozoa for in vitro fertilization. The aim of this study was to...

Enlace original: http://repositoriodigital.uct.cl/handle/10925/2278

Repositorio Digital Universidad Católica de Temuco
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Díaz, R. ,  Lee Estévez, M. ,  Quiñoñes, J. ,  Dumorné, K. ,  Short, S. ,  Ulloa Rodríguez, P. ,  Valdebenito Isler, Iván ,  Sepúlveda, N. ,  Farías, J. ,  [Changes in Atlantic salmon (Salmo salar) sperm morphology and membrane lipid composition related to cold storage and cryopreservation] ,  Changes in Atlantic salmon (Salmo salar) sperm morphology and membrane lipid composition related to cold storage and cryopreservation

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