Valencia, Pedro
,
Espinoza, Karen
,
Ramírez, Cristián
,
Franco, Wendy
,
Urtubia, Alejandra
,
[Technical Feasibility of Glucose Oxidase as a Prefermentation Treatment for Lowering the Alcoholic Degree of Red Wine]
,
Technical Feasibility of Glucose Oxidase as a Prefermentation Treatment for Lowering the Alcoholic Degree of Red Wine
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