Autor:
Jiménez-Ocampo, Rafael
Valencia Salazar, Sara
Pinzón-Díaz, Carmen Elisa
Herrera-Torres, Esperanza
Aguilar-Pérez, Carlos Fernando
Arango, Jacobo
Ku-Vera, Juan Carlos
Livestock production is a main source of anthropogenic greenhouse gases (GHG). The main gases are CH4 with a global warming potential (GWP) 25 times and nitrous oxide (N2O) with a GWP 298 times, that of carbon dioxide (CO2) arising from enteric fermentation or from manure management, respectively...
Enlace original:
https://cgspace.cgiar.org/handle/10568/105722
Jiménez-Ocampo, Rafael
,
Valencia Salazar, Sara
,
Pinzón-Díaz, Carmen Elisa
,
Herrera-Torres, Esperanza
,
Aguilar-Pérez, Carlos Fernando
,
Arango, Jacobo
,
Ku-Vera, Juan Carlos
,
[The Role of Chitosan as a Possible Agent for Enteric Methane Mitigation in Ruminants]
,
The Role of Chitosan as a Possible Agent for Enteric Methane Mitigation in Ruminants
