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Aflatoxins are noxious secondary metabolites, of certain fungal species, found in food and feed. Contamination of a commodity with aflatoxins is associated with production and storage losses, and subsequently less food availability. Aflatoxins can also pose human health risks and represent a barr...


Udomkun, PatchimapornMutegi, C.Assfaw Wossen, TesfamichealAtehnkeng, J.Nabahungu, N.L.Njukwe, E.Vanlauwe, BernardBandyopadhyay, Ranajit[Occurrence of aflatoxin in agricultural produce from local markets in Burundi and Eastern Democratic Republic of Congo]Occurrence of aflatoxin in agricultural produce from local markets in Burundi and Eastern Democratic Republic of Congo

Background and aims Incorporating soybean (Glycine max) genotypes with a high nitrogen fixation potential into cropping systems can sustainably improve the livelihoods of smallholder farmers in Western Kenya. Nitrogen fixation is, however, often constrained by low phosphorus (P) availability. The...


Vandamme, E.Renkens, M.Pypers, PieterSmolders, E.Vanlauwe, BernardMerckx, R.[Root hairs explain P uptake efficiency of soybean genotypes grown in a Pdeficient Ferralsol]Root hairs explain P uptake efficiency of soybean genotypes grown in a Pdeficient Ferralsol

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