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Participatory research, using the FAO’s Aquacrop model, is investigating crop yields under several climate change scenarios, and feeding the findings in to a national, cross-sectoral economic model. Stakeholders, from farmers to national decision makers, are using the same model to guide their de...


Loboguerrero Rodriguez, Ana MaríaVermeulen, Sonja J.[Linking local agriculture to national policy by studying climate change economics in Colombia]Linking local agriculture to national policy by studying climate change economics in Colombia
Thornton, Philip K.Lipper, LeslieBaas, S.Cattaneo, AndreaChesterman, SabrinaCochrane, K.Young, C. deEricksen, Polly J.Etten, Jacob vanClerck, F. deDouthwaite, BoruDuVal AFadda, CarloGarnett, TaraGerber, Pierre J.Howden, MarkMann WMcCarthy NSessa RVermeulen, Sonja J.Vervoort, Joost M.[How does climate change alter agricultural strategies to support food security? Background paper for the conference "Food Security Futures: Research Priorities for the 21st Century" held in Dublin, Ireland, 11-12 April 2013]How does climate change alter agricultural strategies to support food security? Background paper for the conference "Food Security Futures: Research Priorities for the 21st Century" held in Dublin, Ireland, 11-12 April 2013

Climate change will change conditions for food and farming beyond all previous human experience. We need a new era of innovation, in which farmers and communities participate in learning networks, drawing on science and on others’ experiences to complement their local knowledge.


Vermeulen, Sonja J.Moussa, Abdoulaye S.Bonilla Findji, OsanaBhatta, Gopal DattRadeny, Maren A.O.[Knowledge: its role in hunger, nutrition and climate justice]Knowledge: its role in hunger, nutrition and climate justice

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