Autor:
Viscardi, Sharon
Marileo, Luis
Barra, Patricio Javier
Duran, Paola
Inostroza Blancheteau, Claudio
B-group vitamins are essential nutrients for living organisms. Despite that B-group vitamins are present in a multiplicity of foods, vitamin deficiency in human still occur in many countries, mainly by inadequate food intake and unbalanced diets. To overcome this global health problem, chemistry ...
Enlace original:
http://repositoriodigital.uct.cl/handle/10925/3112
Viscardi, Sharon
,
Marileo, Luis
,
Barra, Patricio Javier
,
Duran, Paola
,
Inostroza Blancheteau, Claudio
,
[From farm to fork: it could be the case of Lactic Acid Bacteria in the stimulation of folates biofortification in food crops]
,
From farm to fork: it could be the case of Lactic Acid Bacteria in the stimulation of folates biofortification in food crops
