Autor:
Enciso, Karen
Burkart, Stefan
Charry, Andrés
Puerta Rodríguez, Cristhian David
Muñoz Quiceno, Jhon Jairo
Ruiz, Lisbeth Rocío
Gutierrez, Jhon Freddy
Díaz, Manuel Francisco
Vivas Quila, Nelson José
Albán López, Noé
Morales Velasco, Sandra
Peters, Michael
Enlace original:
https://cgspace.cgiar.org/handle/10568/77026
Enciso, Karen
,
Burkart, Stefan
,
Charry, Andrés
,
Puerta Rodríguez, Cristhian David
,
Muñoz Quiceno, Jhon Jairo
,
Ruiz, Lisbeth Rocío
,
Gutierrez, Jhon Freddy
,
Díaz, Manuel Francisco
,
Vivas Quila, Nelson José
,
Albán López, Noé
,
Morales Velasco, Sandra
,
Peters, Michael
,
[Consumer preferences and market segmentation for differentiated beef with less environmental impact]
,
Consumer preferences and market segmentation for differentiated beef with less environmental impact