Globalization-driven food trade policies and the transformations of food regimes have led to modernizing food habits and the growing substitution of traditional foods by introduced/industrialized foods in the diets of urban people in sub-Saharan Africa. Such changes in food consumption habits are...
Enlace original:
https://cgspace.cgiar.org/handle/10568/93214
Honfoga, B.G.
,
N’tandou-Bonzitou, G.
,
Vodouhe, R.S.
,
Bellon, M.R.
,
Hounhouigan, Joseph D.
,
[Assessing the role of market integration in the consumption of traditional foods in Benin: a joint price instability coefficient and diet composition approach]
,
Assessing the role of market integration in the consumption of traditional foods in Benin: a joint price instability coefficient and diet composition approach
