Adoption rates of leguminous crops remain low in sub-Saharan Africa despite their potential role in improving nutrition, soil health, and food security. In this study we explored Malawian farmers’ perceptions of various legume attributes and assessed how these perceptions affected allocation of l...
Enlace original:
https://cgspace.cgiar.org/handle/10568/107034
Waldman, K.B.
,
Ortega, D.L.
,
Richardson, R.B.
,
Clay, D.C.
,
Snapp, Sieglinde S.
,
[Preferences for legume attributes in maize-legume cropping systems in Malawi]
,
Preferences for legume attributes in maize-legume cropping systems in Malawi
