Autor:
Keding, G.B.
Waswa, L.M.
Malnutrition among children under 5 years is still a widespread problem in many developing countries. While consuming a variety of foods is important for meeting essential nutrient requirements, traditional diets fed to children in many developing countries are based predominantly on starchy stap...
Enlace original:
https://cgspace.cgiar.org/handle/10568/68076
Keding, G.B.
,
Waswa, L.M.
,
[Diversifying local diets: nutrition education for mothers/caregivers improved the diversity of complementary foods of children in Western Kenya]
,
Diversifying local diets: nutrition education for mothers/caregivers improved the diversity of complementary foods of children in Western Kenya
