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RTCs are not a priority crop in Myanmar, but there is still significant growth in production and demand, particularly potato and cassava. Information from farmers and other stakeholders in the RTC sector revealed various concerns and issues affecting RTC development in the study sites in terms of...
Different aspects related to deterioration, treatments to extend cassava root durability, and root storage practices are briefly reviewed. The initiation and subsequent level of deterioration of cassava roots is closely related to the presence of mechanical damage which is normally caused at harv...
Se revisan brevemente los diferentes aspectos relacionados con la deterioracion, los tratamientos para extender la durabilidad de las raices de yuca y las practicas de almacenamiento de las mismas. El inicio y el grado posterior de deterioracion de las raices esta estrechamente relacionado con la...
The most important quality factors are identified for each end use given to cassava (human consumption, animal consumption, starch production). Information available on the effects of harvest time, plant age, soil/climatic factors, and abiotic factors (pests and diseases) on cassava quality param...
Se identifican los factores de calidad mas importantes para cada uso de la yuca (consumo humano, consumo animal, produccion de almidon). Se resume la informacion existente sobre el efecto que la epoca de cosecha, la edad de la planta y los factores edaphoclimaticos y bioticos (plagas y enfermedad...
A core collection of 630 cassava clones has been established at CIAT, representative of the complete germplasm collection of 5169 clones. All available clones in the core collection (560) were analysed for dry matter and total cyanogen contents, and starch was extracted for determination of amylo...
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