Autor:
Khoury, Colin K.
Achicanoy, Harold A.E.
Bjorkman, Anne D.
Navarro-Racines, Carlos E.
Guarino, Luigi
Flores Palacios, Ximena
Engels, Johannes M.M.
Wiersema, John H.
Dempewolf, Hannes
Sotelo, Steven
Ramírez Villegas, Julián
Castañeda-Álvarez, Nora P.
Fowler, Cary
Jarvis, Andy
Rieseberg, Loren H.
Struik, Paul C.
Research into the origins of food plants has led to the recognition that specific geographical regions around the world have been of particular importance to the development of agricultural crops. Yet the relative contributions of these different regions in the context of current food systems hav...
Enlace original:
https://cgspace.cgiar.org/handle/10568/75695
Khoury, Colin K.
,
Achicanoy, Harold A.E.
,
Bjorkman, Anne D.
,
Navarro-Racines, Carlos E.
,
Guarino, Luigi
,
Flores Palacios, Ximena
,
Engels, Johannes M.M.
,
Wiersema, John H.
,
Dempewolf, Hannes
,
Sotelo, Steven
,
Ramírez Villegas, Julián
,
Castañeda-Álvarez, Nora P.
,
Fowler, Cary
,
Jarvis, Andy
,
Rieseberg, Loren H.
,
Struik, Paul C.
,
[Origins of food crops connect countries worldwide]
,
Origins of food crops connect countries worldwide
