Autor:
Wilkes, Andreas
Greenhouse gas (GHG) emissions from agriculture now exceed emissions from land use, land use change and forestry, including deforestation, and are growing at a rate of about 1% per year (Tubiellio et al. 2015). The main livestock emission sources – enteric fermentation, manure management and manu...
Enlace original:
https://cgspace.cgiar.org/handle/10568/80890
Wilkes, Andreas
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[Measurement, reporting and verification of greenhouse gas emissions from livestock: current practices and opportunities for improvement]
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Measurement, reporting and verification of greenhouse gas emissions from livestock: current practices and opportunities for improvement
