Common bean is widely grown as a food legume and the post-harvest crop residues (CR) (i.e. haulm + pod wall (HPW)) are valuable as ruminant feedstuffs. The yields and constituents indicative of nutritive value for ruminants of the HPW from a wide range of common bean genotypes (G) were examined a...
Dejene, Mesfin
,
Dixon, Rob M.
,
Duncan, Alan J.
,
Woldemeskel, Endalkachew
,
Walsh, Kerry B.
,
McNeill, David
,
[Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff]
,
Variations in seed and post-harvest residue yields and residues quality of common bean (Phaseolus vulgaris L.) as a ruminant feedstuff
To determine the symbiotic, phenotypic, and genetic diversity of rhizobia nodulating lentil in Ethiopia, 48 lentil-nodulating rhizobia were isolated from soil samples collected from diverse agro-ecological locations, and characterized based on 76 phenotypic traits. Furthermore, 26 representative ...
Tena, W.
,
Woldemeskel, Endalkachew
,
Degefu, T.
,
Walley, F.
,
[Lentil (Lens culinaris Medik.) nodulates with genotypically and phenotypically diverse rhizobia in Ethiopian soils]
,
Lentil (Lens culinaris Medik.) nodulates with genotypically and phenotypically diverse rhizobia in Ethiopian soils
Improving bacterial nitrogen fixation in grain legumes is central to sustainable intensification of agriculture in sub-Saharan Africa. In the case of soyabean, two main approaches have been pursued: first, promiscuous varieties were developed to form effective symbiosis with locally abundant nitr...
Heerwaarden, Joost van
,
Baijukya, Frederick P.
,
Kyei-Boahen, S.
,
Adjei-Nsiah, Samuel
,
Ebanyat, Peter
,
Kamai, N.
,
Woldemeskel, Endalkachew
,
Kanampiu, F.
,
Vanlauwe, Bernard
,
Giller, Ken E.
,
[Soyabean response to rhizobium inoculation across sub-Saharan Africa: Patterns of variation and the role of promiscuity]
,
Soyabean response to rhizobium inoculation across sub-Saharan Africa: Patterns of variation and the role of promiscuity