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Boehncke, A ,  Konnecker, G ,  Mangelsdorf, Inge ,  World Health Organization ,  International Programme on Chemical Safety ,  [Diethylene glycol dimethyl ether]

Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) ,  World Health Organization ,  International Programme on Chemical Safety ,  [Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives]

Howe, Paul D ,  Malcolm, H. M ,  Dobson, Stuart ,  World Health Organization ,  International Programme on Chemical Safety ,  [Manganese and its compounds : environmental aspects]

World Health Organization ,  International Programme on Chemical Safety ,  Inter-Organization Programme for the Sound Management of Chemicals ,  [Cyclic acid anhydrides : human health aspects]

World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [Risk assessment of Vibrio parahaemolyticus in seafood : interpretative summary and technical report]

Boehncke, A ,  Konnecker, G ,  Mangelsdorf, Inge ,  World Health Organization ,  International Programme on Chemical Safety ,  [Diethylene glycol dimethyl ether]

Joint FAO/WHO Expert Committee on Food Additives (2001: Geneva, Switzerland) ,  World Health Organization ,  International Programme on Chemical Safety ,  [Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives]

Howe, Paul D ,  Dobson, Stuart ,  World Health Organization ,  International Programme on Chemical Safety ,  [Silver and silver compounds : environmental aspects]

Newhook, R ,  Meek, M. E ,  Caldbick, D ,  World Health Organization ,  International Programme on Chemical Safety ,  [Carbon disulfide]

World Health Organization ,  [The World health report : 2002 : reducing the risks, promoting healthy lifeRapport sur la santé dans le monde : 2002 : réduire les risques et promouvoir une vie saineReducir los riesgos y promover una vida sana] ,  Informe sobre la salud en el mundo : 2002 : reducir los riesgos y promover una vida sana