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Xu, X.Pan, P.Cheng, S.Zhang, B.Mu, D.Ni, P.Zhang, G.Yang, S.Li, R.Wang, S.Orjeda, G.Guzmán, F.Torres, M.Lozano, R.Ponce, O.Martínez, D.Cruz, G. de laChakrabarti, S.K.Patil, V.U.Skryabin, K.G.Kuznetsov, B.B.Ravin, N.V.Kolganova, T.V.Beletsky, A.V.Mardanov, A.V.Genova, A.D.Bolser, D.M.Martin, D.M.A.Li, G.Yang, Y.Kuang, H.Hu, Q.Xiong, X.Bishop, G.J.Sagredo, B.Mejia, N.Zagorski, W.Gromadka, R.Gawor, J.Szczesny, P.Huang, S.Zhang, Z.Liang, C.He, J.Li, Y.He, Y.Xu, J.Zhang YanyanXie, B.Du, Y.Qu, D.Bonierbale, Merideth W.Ghislain, M.Herrera, M.R.Giuliano, G.Pietrella, M.Perrotta, G.Facella, P.O'Brien, K.Feingold, S.E.Barreiro, L.E.Massa, G.A.Diambra, L.Whitty, B.R.Vaillancourt, B.Lin, H.Massa, A.N.Geoffroy, M.Lundback, S.DellaPenna, D.Buell, R.Sharma, S.K.Marshall, D.F.Waugh, R.Bryan, G.J.Destefanis, M.Nagy, I.Milbourne, D.Thomson, S.J.Fiers, M.Jacobs, J.M.E.Nielsen, K.L.Sonderkaer, M.Iovene, M.Torres, G.A.Jiang, J.Veilleux, R.E.Bachem, C.W.B.Boer, J. de.Borm, T.Kloosterman, B.Eck, H. van.Datema, E.Lintel Hekkert, B. te.Goverse, A.Ham, R.C.H.J. van.Visser, Richard G.F.[Genome sequence and analysis of the tuber crop potato.]Genome sequence and analysis of the tuber crop potato.
Walia, H.Wilson, C.Condamine, P.Ismail, A.M.Xu, J.Cui, X.Close, T.J.[Array-based genotyping and expression analysis of barley cv. Maythorpe and Golden Promise]Array-based genotyping and expression analysis of barley cv. Maythorpe and Golden Promise
Close, T.J.Walia, H.Wilson, G.Condamine, P.Liu, X.Ismail, A.M.Zeng, L.Wanamaker, S.Mandal, J.Xu, J.Cui X.[Genomic comparisons between barley and rice in relation to salt adaptation and heritable salt tolerance]Genomic comparisons between barley and rice in relation to salt adaptation and heritable salt tolerance
Xu, J.Su, X.Lim, S.Griffin, J.Carey, E.Katz, B.Tomich, J.Smith, J.S.Wang, W.[Characterisation and stability of anthocyanins in purple-fleshed sweet potato P40.]Characterisation and stability of anthocyanins in purple-fleshed sweet potato P40.
Xu, J.Su, X.Lim, S.Griffin, J.Carey, E.Katz, B.Tomich, J.Wang, W.[Identification of Anthocyanins in Purple-fleshed Sweetpotato and stability during various cooking conditions.]Identification of Anthocyanins in Purple-fleshed Sweetpotato and stability during various cooking conditions.
Lim, S.Xu, J.Kim, J.Chen, T.Y.Su, X.Standard, J.Carey, E.Griffin, J.Herndon, B.Katz, B.Tomich, J.Wang, W.[Role of anthocyanin-enriched purple-fleshed sweet potato p40 in colorectal cancer prevention.]Role of anthocyanin-enriched purple-fleshed sweet potato p40 in colorectal cancer prevention.

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