This booklet is designed for extension officers to help them provide step by step
instructions to communities and households on how to prepare and consume
all types of beans using various recipes. The use of various recipes is vital in
promoting the consumption of bean. The booklet therefore prov...
National Food and Nutrition Commission
,
Zambia Agriculture Research Institute
,
[Bean based recipe booklet: promoting the consumption of beans in a variety of ways]
,
Bean based recipe booklet: promoting the consumption of beans in a variety of ways
The leaflet provides a summary of the major results of the project: In Situ Conservation and Use of Crop Wild Relatives in three ACP countries of the Southern African Development Community (SADC) region (2014 - 2016), which was implemented in Mauritius, South Africa and Zambia.
Bioversity International
,
University of Birmingham
,
University of Mauritius
,
Department of Agriculture, Forestry and Fisheries
,
Zambia Agriculture Research Institute
,
[In situ conservation and use of crop wild relatives in three ACP countries of the Southern African Development Community (SADC) region]
,
In situ conservation and use of crop wild relatives in three ACP countries of the Southern African Development Community (SADC) region
The leaflet provides the short description of the project “In Situ Conservation and Use of Crop Wild Relatives in three ACP countries of the Southern African Development Community (SADC) region" (2014 – 2016) and lists project activities and partners. The project aimed to enhance the link between...
Bioversity International
,
University of Birmingham
,
University of Mauritius
,
Department of Agriculture, Forestry and Fisheries
,
Zambia Agriculture Research Institute
,
[Enhancing the link between in situ conservation and use of crop wild relatives (CWR) in the SADC region to underpin regional food security and mitigate predicted adverse impact of climate change]
,
Enhancing the link between in situ conservation and use of crop wild relatives (CWR) in the SADC region to underpin regional food security and mitigate predicted adverse impact of climate change
The leaflet provides a summary of the major results achieved in Zambia within the project: In Situ Conservation and Use of Crop Wild Relatives in three ACP countries of the Southern African Development Community (SADC) region (2014 - 2016), in particular about the priority CWR and the identificat...
Bioversity International
,
University of Birmingham
,
Zambia Agriculture Research Institute
,
[National strategic plan for the conservation and use of priority crop wild relatives in Zambia]
,
National strategic plan for the conservation and use of priority crop wild relatives in Zambia