Autor:
Underwood, M.P.
Hall, A.J.
Zerbini, E.
This report summarises the results of a study of farmer perceptions of sorghum and millet biomass traits with specific reference to livestock feeding practices. The results reported here form part of a larger ILRI/ICRISAT study undertaken to identify genotypes of sorghum and millet with improved ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/908
Underwood, M.P.
,
Hall, A.J.
,
Zerbini, E.
,
[Genetic enhancement of sorghum and millet residues fed to ruminants: farmers' perceptions of fodder quality in livelihood systems]
,
Genetic enhancement of sorghum and millet residues fed to ruminants: farmers' perceptions of fodder quality in livelihood systems
