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A partial report is given on the results of the monitoring project of cassava production systems in Manabi, Ecuador, determined from data collected on the farms during 2 visits at 3- mo. intervals. An increase in area planted to cassava, mainly due to low-risk marketing and price stability, was e...
Cassava-specific microregions in part of eastern Paraguay, a climatically homogeneous area, were defined on the basis of secondary data and systematic random sampling of agricultural settlements. It was found that production is concentrated in the departments of Caaguazu, Itapua, San Pedro, Parag...
The white yam/cassava production system used in Sucre and Bolivar, Colombia, is described. Data on area planted, climate, soils, and production units are given. Of the farmers surveyed, 88 percent always plant white yam with cassava, and among these, 13 percent intercrop yam/cassava/maize. Cassav...
The 1st yr of operation (1983-84) of 6 cassava natural drying plants, established in some states of the Colombian Atlantic Coast as a result of the successful operation of the Betulia pilot plant (Sucre) established in 1981, is reported. Under the present production and commercialization conditio...
Perspectives on the market situation of the commodities of the Centro Internacional de Agricultura Tropical, CIAT (cassava, beans, beef, pork, rice, and maize) in 1976 are summarized. Useful information that could serve as frame of reference is included: relative importance of agriculture in L.A....
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