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The most widespread disease of economic importance of cassava is caused by whitefly vector, both as a single strain or combination of strains. A B1P2 family was generated from the crosses of an inter-specific F1 hybrid (CW 198-11) as a female parent with a commercial cassava cultivar (MTAI-8) as ...
La deficiencia de vitamina A es un problema de enormes consecuencias en la salud pública de muchos países en desarrollo. El perfeccionamiento y difusión de variedades con altos contenidos de carotenoides provitamina A es una estrategia para resolver este problema. La yuca es un cultivo relevante ...
Understanding retention of carotenoids after different processing methods is important. This study was conducted to quantify dry matter content and carotenoids found in different sections of the cassava roots from six clones and to assess true retention of carotenoids after 30 min of boiling. Ret...
Life table studies were conducted to assess the effect of constant temperature on the rate of population growth of the cassava mealybug, Phenacoccus manihoti Matile‐Ferrero. Four temperatures, between 20 and 30.5 °C, were tested. An inverse relationship was observed between temperature and most d...
The aim of the Integrated Cassava Project (ICP) of the International Institute of Tropical Agriculture was to pre-emptively manage the cassava mosaic disease (CMD) to avert an imminent and increasing possible threat of the Ugandan strain of the CMD virus of the pathogen from doing damage to the N...
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