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Omore, Amos O.Staal, Steven J.Wanyoike, Francis N.[Analyses of trade-offs between public health and efficiency in milk markets in Kenya, Tanzania and Ghana]Analyses of trade-offs between public health and efficiency in milk markets in Kenya, Tanzania and Ghana

Owango, M.O.Muriuki, H.Staal, Steven J.Lukuyu, Ben A.Gichungu, G.Musembi, F.Kenyanjui, M.Njubi, D.Baltenweck, IsabelleThorpe, W.R.[Characterisation of dairy systems supplying the Nairobi milk market]Characterisation of dairy systems supplying the Nairobi milk market

Omore, Amos O.Lore, Tezira A.Staal, Steven J.Kutwa, J.Ouma, R.Arimi, S.M.Kang'ethe, Erastus K.[Addressing the public health and quality concerns towards marketed milk in Kenya]Addressing the public health and quality concerns towards marketed milk in Kenya

The livestock revolution is occurring but it is being preceded by the feed revolution because of the substantial mount of feed required to supply by the increased animal population. However, the opportunities to meet the demand for feed depend on the existing production systems. This paper looks ...


Fernández Rivera, S.Pezo, Danilo A.Devendra, C.[Meeting the demand for livestock feeds in developing countries]Meeting the demand for livestock feeds in developing countries

Despite policies to discourage them, informal milk markets account for over 80% of milk sales in most sub-Saharan African (SSA) countries. Informal milk market agents include farmer dairy co-operatives, small traders using bicycles and public or private transport and small retail outlets, such as...


Omore, Amos O.McDermott, John J.Staal, Steven J.Arimi, S.M.Kang'ethe, Erastus K.Ouma, Emily A.[Analysis of public health risks from consumption of informally marketed milk in sub-Saharan African countries]Analysis of public health risks from consumption of informally marketed milk in sub-Saharan African countries

This paper examines the nature and determinants of coordination mechanisms used in the Kenyan fresh milk supply chains, using recent survey data of market participants from Nakuru and Nyandarua districts in Kenya. Three main contractual arrangements are observed in the fresh milk supply chain. Th...


Abdulai, A.Birachi, Eliud Abucheli[Choice of coordination mechanism in the Kenyan fresh milk supply chain]Choice of coordination mechanism in the Kenyan fresh milk supply chain

Making cheese is an important way of increasing the shelf life of milk. Milk is converted into a concentrated nutritious food. This module discusses the processing of fresh milk into cheese. This is done through 79 slides and a narrated tape. The slides and narration are printed in a booklet. The...


O'Connor, C.B.Tripathi, B.R.[Milk processing techniques - processing fresh milk into cheese]Milk processing techniques - processing fresh milk into cheese
Makita, K.Fèvre, Eric M.Waiswa, C.Eisler, M.C.Welburn, S.C.[Risk assessment for purchase of milk infected with Brucella abortus in urban areas of Kampala, Uganda]Risk assessment for purchase of milk infected with Brucella abortus in urban areas of Kampala, Uganda

Arimi, S.M.Koroti, E.Kang'ethe, Erastus K.Omore, Amos O.McDermott, John J.Macharia, J.K.Nduhiu, J.G.Githua, A.M.[Risk of infection from E. coli O157:H7 through informally marketed raw milk in Kenya]Risk of infection from E. coli O157:H7 through informally marketed raw milk in Kenya

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