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A collaborative project of the Colombian Integrated Rural Development Program (DRI) and CIAT, aimed at establishing small agroindustrial firms to produce dry cassava on the Atlantic Coast of Colombia, is described. It began with the installation of a pilot plant for natural drying of cassava, wit...


Ospina, B.Gómez G., Guillermo G.Best, R.[Secado natural de yuca para la alimentacion animal: Una nueva agroindustria en Colombia]Secado natural de yuca para la alimentacion animal: Una nueva agroindustria en Colombia

To improve the welfare of the rural poor involved in cassava production in communities in Ceara, NE Brazil, an integrated production, processing, and commercialization project of cassava chips for animal consumption was established. Details are given of site selection, identification of local ins...


International Center for Tropical Agriculture[Cassava development: Pilot project in Brazil. Integrated production, processing and commercialization of dry cassava chips for animal consumption: First technical progress report for period ending march 1990]Cassava development: Pilot project in Brazil. Integrated production, processing and commercialization of dry cassava chips for animal consumption: First technical progress report for period ending march 1990

A pilot-scale through circulation drier, using solar heated air, has been developed for drying cassava chips. The design of the drier system, which includes a bottom ventilated drying bin, centrifugal fan, and solar collector, is described. In the evaluation trials the variables studied were drie...


Best, R.Alonso, L.[The development of a through circulation solar heated air drier for cassava chips]The development of a through circulation solar heated air drier for cassava chips

From July 1984 to June 1985, 13 new drying plants were established on the Atlantic Coast of Colombia for a total of 20 plants. During the 1984-85 campaign, these plants processed 7158 t fresh cassava (total of 3006 t dry cassava), representing an increase of 217 percent over the previous campaign...


Best, R.Ospina, B.[El desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia. Cuarto informe sobre el desarrollo de la agroindustria de yuca seca durante el periodo julio 1984-junio 1985]El desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia. Cuarto informe sobre el desarrollo de la agroindustria de yuca seca durante el periodo julio 1984-junio 1985

Alonso, L.Viera, M.A.Best, R.[La investigacion en el secado artificial de yuca como apoyo al desarrollo agroindustrial de la Costa Atlantica de Colombia: Evaluacion de varias fuentes de calor]La investigacion en el secado artificial de yuca como apoyo al desarrollo agroindustrial de la Costa Atlantica de Colombia: Evaluacion de varias fuentes de calor

The progress made during the 1st yr of an interinstitutional collaborative project among CIAT, the Instituto de Investigaciones Tecnologicas, and the U. del Valle, on the processing, production, and use of CF, is described. The 3 main areas of research were: economic studies, design and developme...


International Center for Tropical AgricultureUniversidad del Valle[Procesamiento de yuca en Colombia: La produccion y uso de harina de yuca para consumo humano. Informe de avance periodo noviembre 1984-octubre 1985]Procesamiento de yuca en Colombia: La produccion y uso de harina de yuca para consumo humano. Informe de avance periodo noviembre 1984-octubre 1985

Alonso, L.[Estudio de varios sistemas para secado de trozos de yuca destinados al consumo humano]Estudio de varios sistemas para secado de trozos de yuca destinados al consumo humano

Background information is given on a collaborative project carried out by CIAT, the Univ. del Valle, and the Colombian Integrated Rural Development Fund (DRI), which seeks to integrate the production, processing, and marketing components of the CF system under real socioeconomic conditions of a c...


International Center for Tropical Agriculture[Production and marketing of cassava flour for human consumption: Phase II or pilot project phase : Semesterly report]Production and marketing of cassava flour for human consumption: Phase II or pilot project phase : Semesterly report

Research work carried out at the commercial plant level and at the exptl. level to improve the design and utility of the Thai-type cassava chipper is described. The evaluation of 3 other types of cassava chipper (Malaysian, Colombian, and Brazilian) is presented; they are compared in terms of the...


Best, R.Alonso, L.León G, A.[Procesamiento de la yuca para pequenos productores: Adaptacion y mejoramiento de una maquina picadora de yuca para el uso de cooperativas de agricultores]Procesamiento de la yuca para pequenos productores: Adaptacion y mejoramiento de una maquina picadora de yuca para el uso de cooperativas de agricultores
Autor: Strobosch, P

A socioeconomic study was conducted on cassava cultivation and starch production in Cuatro Esquinas, Cauca (Colombia). The area is characterized by small landowners, with a cheap supply of labor, 2 rainy seasons, temperate climate, with cassava and coffee as the 2 most important cash crops. Twent...


Strobosch, P[Cassava cultivation and starch production in an Andean village]Cassava cultivation and starch production in an Andean village

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