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Roca, William M.[Biotecnología: oportunidades para la investigación agrícola en América Latina]Biotecnología: oportunidades para la investigación agrícola en América Latina

This vlog is part of the onsite reporting from the #AASW7 social media team. The video was recorded and edited by Assetou Diarra, one of our social reporters Read more about #AASW7 on the FARA Social Reporters blog: http://faraafrica.wordpress.com


Djikeng, Appolinaire[#AASW7 vlog: Interview with Appolinaire Djikeng, Director BeCA-ILRI hub]#AASW7 vlog: Interview with Appolinaire Djikeng, Director BeCA-ILRI hub
Autor: Sneller, C.

Part 6b in a series of eight training modules on Genomic Selection. The modules are prepared by the Clay Sneller, lead plant breeder at the Biosciences eastern and central Africa-International Livestock Research Institute (BecA-ILRI Hub), in Nairobi


Sneller, C.[Genomic Selection Module 6.0b: Basic genomic selection and the training population Part 2]Genomic Selection Module 6.0b: Basic genomic selection and the training population Part 2

The world economy experienced significant growth and transformation, with increases in productivity, product quality, and export base diversification in the 1990s. These advances were mainly driven by the growth of traditional agricultural and industrial sectors, including the natural resource-ba...


Dodds, J.H.Ortiz, R.Crouch, J.H.Mahalasksmi, V.Sharma, K.K.[Biotechnology, the gene revolution, and proprietary technology in agriculture: a strategic note for the World Bank]Biotechnology, the gene revolution, and proprietary technology in agriculture: a strategic note for the World Bank

A review of the potential for biotechnology to contribute to the management and conservation of forest resources in the Congo Basin suggests that biotechnology needs to be seen as a complementary tool to the traditional management programme not as a substitute. In addition, there is a pressing ne...


Sonwa, D.J.Weise, S.F.Nkongmeneck, A.B.Nwaga, D.Zapfack, L.Nzooh, L.Z.Janssens, M.J.J.[Potential contributions of biotechnologies in the management and conservation of forest resources of the Congo basin]Potential contributions of biotechnologies in the management and conservation of forest resources of the Congo basin

One of the most important crops cultivated around the world is coffee. There are two main cultivated species, Coffea arabica and C. canephora. Both species are difficult to improve through conventional breeding, taking at least 20 years to produce a new cultivar. Biotechnological tools such as ge...


Campos, N.A.Panis, B.Carpentier, S.C.[Somatic embryogenesis in coffee: the evolution of biotechnology and the integration of omics technologies offer great opportunities]Somatic embryogenesis in coffee: the evolution of biotechnology and the integration of omics technologies offer great opportunities

Southeast Asian Regional Center for Graduate Study and Research in AgricultureInternational Livestock Research Institute[Overseas comparative study mission toward inclusive, sustainable, and competitive livestock and dairy development]Overseas comparative study mission toward inclusive, sustainable, and competitive livestock and dairy development

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