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Biotechnology is the name that has been given to a very wide range of agricultural, industrial, and medical technologies that make use of living organisms or parts of organisms to provide new products and services. Although the term refers to much broader technology than genetic engineering, the ...


Keese, P.Pinto, Y.[Molecular crop protection using recombinant DNA techniques]Molecular crop protection using recombinant DNA techniques
Andrzej, KWenzl, PeterVicente, C. deBarrera Sabogal, ECorrea, A.Fregene, Martin A.[Development of a diversity array technology (DArT) chip for cassava]Development of a diversity array technology (DArT) chip for cassava

Cassava is an important energy-rich food for millions of people in tropical developing countries. The crop has reached that status after thousands of years of evolution under diverse agro-ecosystems, movement of germplasm within and across continents, and more recently, through scientific genetic...


Iglesias F., Carlos ArielBonierbale, Merideth W.El-Sharkawy, Mabrouk A.Lozano T., José CarlosBellotti, Anthony C.Wheatley, Christopher C.[Focusing basic research for cassava varietal improvement]Focusing basic research for cassava varietal improvement
Yilma, Z.Haile, AynalemDegefu, T.Getahun, T.Dessie, Tadelle[Biotechnology in the livestock Industry: recent advances and applications]Biotechnology in the livestock Industry: recent advances and applications
Autor: Maciel, S.

This paper discusses the potential use of biotechnology in the conservation and improvement of indigenous animal genetic resources. National herds, mostly in the hands of the rural communities, are made up mainly of indigenous breeds. Conservation of indigenous livestock must include cryopreserva...


Maciel, S.[The use of biotechnology in conservation of indigenous animal genetic resources in Mozambique]The use of biotechnology in conservation of indigenous animal genetic resources in Mozambique

Vitrification is a cryopreservation technique that could be an important tool in the application of reproductive biotechnologies in the 21st century. This review summarises recent efforts made in cryopreservation methodologies of cattle embryos. To date, a great deal of effort and experimentation...


Nedambale, T.L.[Will vitrification be the biotechnology to cryopreserve cattle embryos in the future?]Will vitrification be the biotechnology to cryopreserve cattle embryos in the future?

Biotechnology has only limited potential to alleviate poverty in rural Africa because it does not address the main reasons for poverty such as weak infrastructure, bad governance and unfavourable terms of trade. Looking at the main characteristics of the predominantly small-scale animal farming i...


Bayer, W.Wanyama, J.[Biotechnology in animal agriculture and poverty alleviation: An NGO perspective]Biotechnology in animal agriculture and poverty alleviation: An NGO perspective
Yilma, Z.Haile, AynalemDegefa, T.Getahun, T.Dessie, Tadelle[Biotechnology in the livestock industry: recent advances and applications]Biotechnology in the livestock industry: recent advances and applications
Roca, William M.Amézquita, María CristinaVillalobos A., V.M.[Estado actual y perspectivas de la biotecnología agrícola en América Latina y el Caribe: encuesta 1986]Estado actual y perspectivas de la biotecnología agrícola en América Latina y el Caribe: encuesta 1986
Martínez Racines, César PompilioLentini, ZReyes, P.[El cultivo de anteras, una herramienta en el mejoramiento del arroz]El cultivo de anteras, una herramienta en el mejoramiento del arroz

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