Cassava (Manihot esculenta Crantz) has an immediate potential for use in food and feed industry in East and Central Africa (ECA). However, its industrial utilization in the region remains low, partly due to lack of improved processing technologies, lack of awareness of the alternative uses of cas...
Okidi, J.
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Ntawuruhunga, Pheneas
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Mukama, E.
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Mutyaba, C.
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Agona, A.
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Oliveira, F.
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Wanda, K.
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[Out scaling of improved cassava processing technology - Uganda lessons]
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Out scaling of improved cassava processing technology - Uganda lessons
Cette étude menée en 2018 dans trois régions du Burkina Faso avec l’appui de l’International Water Management Institute IWMI visait à comprendre les pratiques agricoles et de gestion des ressources naturelles, les choix ou préférences des usagers de ces ressources ainsi que les mécanismes pouvant...
Balana, Bedru
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Debevec, Liza
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Somda-Kabore, Letisia Rolande
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[Les usagers de l’eau face à la dégradation des ressources : entre prise de conscience et volonté d’agir]
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Les usagers de l’eau face à la dégradation des ressources : entre prise de conscience et volonté d’agir
The paper uses the average treatment effect (ATE) to estimate the population potential adoption rates of the New Rice for Africa (NERICA) varieties in Nigeria when awareness and access to their seed are not constrained to farmers. It thus extends previous works in the literature that have focused...
Dontsop Nguezet, Paul M.
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Diagne, A.
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Okoruwa, V.
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Ojehomon, V.
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Manyong, Victor M.
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[Estimating the actual and potential adoption rates and determinants of NERICA rice varieties in Nigeria]
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Estimating the actual and potential adoption rates and determinants of NERICA rice varieties in Nigeria