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Lore, Tezira A.Kurwijila, Lusato R.Omore, Amos O.[Hygienic milk handling and transportation: a training guide for milk transporters in Eastern Africa]Hygienic milk handling and transportation: a training guide for milk transporters in Eastern Africa

Sarma, A.Qutub, A.B.Bayan, BabanGrace, DeliaDeka, D.Saharia, K.K.Bora, K.Islam, M.Joshi, M.Barbaruah, M.I.Bhagabati, N.Deka, Ram PratimTalukdar, R.B.[Good hygienic practices - Part I: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)]Good hygienic practices - Part I: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)

Sarma, A.Qutub, A.B.Bayan, BabanGrace, DeliaDeka, D.Saharia, K.K.Bora, K.Islam, M.Joshi, M.Barbaruah, M.I.Bhagabati, N.Deka, Ram PratimTalukdar, R.B.[Good hygienic practices - Part II: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)]Good hygienic practices - Part II: Training manual for milk traders in the traditional sector in India (in Assamese and Hindi)

Grace, DeliaLaskar, H.Islam, M.Qutub, A.B.Mehta-Bhatt, PurviBarbaruah, M.I.[Hygienic milk handling and transportation: Training handout for dairy farmers in India (in Assamese and Hindi)]Hygienic milk handling and transportation: Training handout for dairy farmers in India (in Assamese and Hindi)

Sarma, A.Qutub, A.B.Bayan, BabanGrace, DeliaDeka, D.Saharia, K.K.Bora, K.Islam, M.Joshi, M.Barbaruah, M.I.Bhagabati, N.Deka, Ram PratimTalukdar, R.B.[Hygienic milk handling: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)]Hygienic milk handling: Training manual for dairy farmers in the traditional sector in India (in Assamese and Hindi)

Grace, DeliaLaskar, H.Islam, M.Qutub, A.B.Mehta-Bhatt, PurviBarbaruah, M.I.[Germs cause milk spoilage and disease: Training handout for dairy farmers in India (in Assamese and Hindi)]Germs cause milk spoilage and disease: Training handout for dairy farmers in India (in Assamese and Hindi)

A cross-sectional study was undertaken to determine the presence and prevalence of salmonellae in retail raw chicken meat and giblets (gizzard and liver) in supermarkets in Addis Ababa (Ethiopia). A total of 301 samples (244 chicken meat, 32 gizzards and 25 livers) were collected from 22 random...


Tibaijuka, B.Molla, B.Hildebrandt, G.Kleer, J.[Occurrence of salmonellae in retail raw chicken products in Ethiopia]Occurrence of salmonellae in retail raw chicken products in Ethiopia

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