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Cacao suitability data for Ghana, baseline (1950 - 2000) and future (2040 - 2069) trajectories. The future trajectory was modeled under an RCP 6.0 climate scenario. (2019-12-17)
In 2011, CCAFS carried out baseline surveys (household survey, a village study and an organizational survey) in 21 research sites across 17 countries within its five focus regions, using standardized baseline tools in each site. Seven years after the implementation of the baseline studies, the CC...
Increasing knowledge of the deleterious health and economic impacts of aflatoxin in crop commodities has stimulated global interest in aflatoxin mitigation. Current evidence of the incidence of Aspergillus flavus isolates belonging to vegetative compatibility groups (VCGs) lacking the ability to ...
To date, several viruses of different genera have been reported to infect yam (Dioscorea spp.). The full diversity of viruses infecting yam, however, remains to be explored. High-throughput sequencing (HTS) methods are increasingly being used in the discovery of new plant viral genomes. In this s...
Reliable information on the persistence of rhizobium in soil in the absence of host between growing periods is important in deciding whether inoculation on the same plot in subsequent seasons is necessary. This study determined the survival of introduced rhizobium strains and predominant factors ...
Background: The call for use of improved Soil Fertility Management (SFM) technologies is a prerequisite to increase agricultural productivity among farmers. This study assessed farmers’ willingness to pay (WTP) for selected financially rewarding biofertilizer technologies/packages for legume prod...
Soybean yields on smallholder farms in sub-Sahara Africa (SSA) are far below the potential yield thus creating a huge yield gap. Interventions are thus needed to bridge this yield gap and ascertain the factors influencing the yield variation. This study evaluated the on farm response of soybean t...
Many smallholder farmers in developing countries grow multiple crop species on their farms, maintaining de facto crop diversity. Rarely do agricultural development strategies consider this crop diversity as an entry point for fostering agricultural innovation. This paper presents a case study, fr...
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