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By its very nature, liberalizing food trade facilitates trade in food products and services across national borders. Measures included in trade agreements also enhance the ability of the large-scale private agro-food industry to conduct business transnationally and expand in countries previously ...
The preceding chapter has demonstrated at the macro-level the importance of agricultural and economic growth for the significant reduction in rural poverty in MSEA that has occurred in recent decades. In this chapter we aim to identify and explain the major trends and trajectories of rice-farming...
For centuries, the populations of Mainland Southeast Asia (MSEA) have endured material poverty, particularly in rural areas and among subsistence-oriented, rice-farming households. In the 20th century in particular, the impact of colonialism, war, and collectivist regimes exacerbated the poverty ...
In the five countries of Mainland Southeast Asia (MSEA) that are the focus of this review, there is no questioning the importance of rice within the landscape, in the farming systems, in the diet, and even in cultural terms. Currently, an area of about 32 million ha is cultivated to rice each yea...
Globalization, including new international tr ade standards and regulations, has placed sig- nificant constraints on competitiveness in a nd access to international markets for develop- ing countries, especially those in Sub-Sahara n Africa. Agricultural commodities from thes...
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