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Autor: Gray, G.D.

This paper summarises the physical economic, cultural, and political diversity of the South-East Asian countries which are the 10 member countries of the Association of South-East Asian Nations (ASEAN), viz, Brunei Darussalam, Cambodia, Indonesia, Laos, Malaysia, Myanmar, The Philippines, Singapo...


Gray, G.D.[ILRI in South-East Asia]ILRI in South-East Asia

International Livestock Research Institute[Meat and milk improve development of malnourished children]Meat and milk improve development of malnourished children

Discusses the general prospects for demand and supply of meat and dairy products in tropical Africa, w. emphasis on factors influencing supply & demand such as population growth, rising incomes, and traditional production blockages. Analyses supply prospects from existing livestock production sys...


International Livestock Centre for Africa[Les perspectives de l'elevage en Afrique tropicale en l'an 2000]Les perspectives de l'elevage en Afrique tropicale en l'an 2000

We carried out a study to assess the risk associated with the presence of Shiga toxigenic Escherichia coli (STEC) in informally marketed unpasteurized milk in urban East Africa. Data for the risk models were obtained from on-going and recently completed studies in Kenya and Uganda. Inputs for the...


Grace, DeliaOmore, Amos O.Randolph, Thomas F.Kang'ethe, Erastus K.Nasinyama, G.W.Mohammed, H.O.[Risk assessment for Escherichia coli O157:H7 in marketed unpasteurized milk in selected East African countries]Risk assessment for Escherichia coli O157:H7 in marketed unpasteurized milk in selected East African countries
Staal, Steven J.Shapiro, Barry I.[Price deregulation and market failure in the Kenyan dairy system: A case study of Nyeri District]Price deregulation and market failure in the Kenyan dairy system: A case study of Nyeri District

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsMuunda, Emmanuel M.Ngwili, Nicholas M.Omar, AbbasKhan, MishalOtobo, Eloghene[The influence of livestock-derived foods on nutrition during the first 1,000 days of life]The influence of livestock-derived foods on nutrition during the first 1,000 days of life

Alonso, SilviaLannerstad, MatsDomínguez Salas, PaulaShaikh, Nabila[Livestock enhanced diets in the first 1,000 days: Pathways to healthy and sustainable futures in low-income countries?]Livestock enhanced diets in the first 1,000 days: Pathways to healthy and sustainable futures in low-income countries?

Flesh characteristics comprising chemical composition (protein, fat and moisture percentages and pH) as well as a sensory attribute (colour) were measured in 1951 fillet samples from two generations of two populations (a selection line, selected for increased harvest weight, and a control line, s...


Hamzah, A.Nguyen Hong NguyenMekkawy, W.Ponzoni, R.W.Hooi Ling KhawHoong Yip YeeAbu Bakar, K.R.Mohd Nor, S.A.[Flesh characteristics: Estimation of genetic parameters and correlated responses to selection for growth rate in the GIFT strain]Flesh characteristics: Estimation of genetic parameters and correlated responses to selection for growth rate in the GIFT strain

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