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Franklin, DL[Demanda derivada de calorías en la producción de capital humano por hogares con niños desnutridos]Demanda derivada de calorías en la producción de capital humano por hogares con niños desnutridos

Pachico, Douglas H.Seré Rabé, Carlos[Food consumption patterns and malnutrition in Latin America : some issues for commodity priorities and policy analysis]Food consumption patterns and malnutrition in Latin America : some issues for commodity priorities and policy analysis

In Indonesia’s eastern Maluku and North Maluku provinces, malnutrition levels are high. Nutrition challenges include monotonous diets with inadequate levels of energy, micronutrients and protein. Studies commissioned by IFAD suggest that strengthened value chains for foods such as bananas, cassav...


Chakrabarti, S.Peña, I. de laGarrett, J.[Developing nutrition-sensitive value chains in Indonesia]Developing nutrition-sensitive value chains in Indonesia
Low, J.W.[Unleashing the potential of sweet potato to combat poverty and malnutrition in Sub-Saharan Africa through a comprehensive iniatitive.]Unleashing the potential of sweet potato to combat poverty and malnutrition in Sub-Saharan Africa through a comprehensive iniatitive.

Variations in availability and nutritional quality of feed resources in the tropics affect cattle production under smallholder production systems. This results in undernutrition of cattle because of fluctuations in feed and nutrient supply. The term undernutrition is very complex and not clearly ...


Osuji, P.O.Saarisalo, E.M.Tegegne, AzageUmunna, N.N.[Undernutrition of dairy cattle in smallholder production systems in East Africa]Undernutrition of dairy cattle in smallholder production systems in East Africa
David, S.Kirkby, Roger A.Kasozi, S[Impacts of the use of market-and subsistence-oriented bean technology on poverty reduction in Sub-Saharan Africa: evidence from Uganda]Impacts of the use of market-and subsistence-oriented bean technology on poverty reduction in Sub-Saharan Africa: evidence from Uganda

En Afrique, l’agriculture doit connaître une profonde transformation pour relever les nombreux défis que représentent le changement climatique, l’insécurité alimentaire, la malnutrition, la pauvreté et les dégradations environnementales. Les études de cas décrites ne sont que quelques-unes des pr...


Nyasimi, MaryAmwata, D.Hove, L.Kinyangi, JamesWamukoya, George[L’agriculture intelligente face au climat: Quel impact pour l’Afrique ?]L’agriculture intelligente face au climat: Quel impact pour l’Afrique ?

Sweetness, consistency, fibre content and yield are good criteria determining consumer's preference of boiled sweet potato (Ipomoea batatas L.) roots in the south-western Nigeria. From July 2000 to September 2001, some 15 sweet potato clones were evaluated at Ibadan so as to recommend suitable on...


Edebiri, O.Egeonu, I.Akoroda, M.O.[Evaluating sweetpotato clones for consumers in southwestern Nigeria]Evaluating sweetpotato clones for consumers in southwestern Nigeria

Kennedy, G.Stoian, D.Hunter, D.Kikulwe, E.Termote, C.Alders, Robyn G.Burlingame, B.Jamnadass, Ramni H.McMullin, S.Thilsted, Shakuntala H.[Food biodiversity for healthy, diverse diets]Food biodiversity for healthy, diverse diets

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