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Samireddypalle, A.Khan, A.A.Ravi, D.Reddy, R.Y.Shah, l.Blümmel, Michael[Feed processing options for utilization of sweet sorghum bagasse as complete feed in sheep]Feed processing options for utilization of sweet sorghum bagasse as complete feed in sheep
Philippon, NathalieBaron, ChristianBoyard-Micheau, JosephAdde, AntoineLeclerc, ChristianMwongera, CarolineCamberlina, Pierre[Climatic gradients along the windward slopes of Mount Kenya and their implication for crop risks. Part 2: crop sensitivity]Climatic gradients along the windward slopes of Mount Kenya and their implication for crop risks. Part 2: crop sensitivity
Kumari, N.N.Reddy, R.Y.Blümmel, MichaelNagalakshmi, K.Sudhakar, K.Alexander, G.Reddy, B.S.[Effect of different processing methods on utilization of sweet sorghum bagasse-based complete diets in Deccani sheep]Effect of different processing methods on utilization of sweet sorghum bagasse-based complete diets in Deccani sheep

Presents findings of a study carried out to determine differences between 24 sorghum varieties in digestibility of leaf and stem components and yield of stover. Emphasis is given to encourrage breeds involved in slelecting sorghum varieties for use on small farms where sorghum stover is an import...


Reed, J.D.Tedla, A.Jutzi, S.C.[Large differences in digestibility of crop residues from sorghum varieties]Large differences in digestibility of crop residues from sorghum varieties

Experiment 1, with rams (17.0 kg initial weight (M), and experiment 2, with steers (203 kg M), involved 2x2 arrangements of treatments to compare the effect of doubling the amount of stover offered (25 or 50 g/kg M daily) and chopping (unchopped or chopped), upon intake, selection and live-weight...


Osafo, E.L.K.Owen, E.Said, A.N.Gill, M.Sherington, J.[Effects of amount offered and chopping on intake and selection of sorghum stover by Ethiopian sheep and cattle]Effects of amount offered and chopping on intake and selection of sorghum stover by Ethiopian sheep and cattle

International Board for Plant Genetic ResourcesInternational Crops Research Institute for the Semi-Arid Tropics[Descriptors for Sorghum [Sorghum bicolor (L.) Moench]]Descriptors for Sorghum [Sorghum bicolor (L.) Moench]

Sweet sorghum is a multipurpose crop that comes up well under rainfed conditions in semi-arid tropics. While the stalk juice from sweet sorghum used for ethanol production, its grain is used for food and the bagasse as animal feed. The investigation had four objectives: 1) to popularize sweet sor...


Kumar, A.Reddy, B.V.S.Blümmel, MichaelSamireddypalle, A.Ramana Reddy, Y.Reddy, R.Rao, P.S.Reddy, P.S.[On-farm evaluation of elite sweet sorghum genotypes for grain and stover yields and fodder quality]On-farm evaluation of elite sweet sorghum genotypes for grain and stover yields and fodder quality

Maintaining high levels of productivity under climate change will require developing cultivars that are able to perform under varying drought and heat stresses and with maturities that match water availability. The CSM-CERES-Sorghum model was used to quantify the potential benefits of altering cr...


Singh, P.Nedumaran, S.Sibiry Traoré, Pierre C.Boote, Kenneth J.Rattunde HFWPrasad, PVVSingh, Naveen P.Srinivas KBantilan, MCS[Quantifying potential benefits of drought and heat tolerance in rainy season sorghum for adapting to climate change]Quantifying potential benefits of drought and heat tolerance in rainy season sorghum for adapting to climate change

Sorghum (Sorghum bicolor (L.) Moench) is a major staple crop of Burkina Faso where farmers continue to cultivate photoperiod-sensitive guinea landraces as part of the strategy to minimize risk and ensure yield stability. In the Boucle du Mouhoun region, however, sorghum farmers appear to have ins...


Vom Brocke, KirstenTrouche, G.Weltzien, EvaKondombo-Barro, C.P.Sidibé AZougmoré, Robert B.Gozé E[Helping farmers adapt to climate and cropping system change through increased access to sorghum genetic resources adapted to prevalent sorghum cropping systems in Burkina Faso]Helping farmers adapt to climate and cropping system change through increased access to sorghum genetic resources adapted to prevalent sorghum cropping systems in Burkina Faso

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