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Sie, M. ,  Sanni, K. ,  Futakuchi, K. ,  Manneh, B. ,  Mande, S. ,  Vodouhe, R.S. ,  Dogbe, S. ,  Drame, K. ,  Ogunbayo, A. ,  Ndjiondjop, Marie-Noel ,  Traoré, K. ,  [Towards a rational use of African rice (Oryza glaberrima Steud.) for breeding in Sub-Saharan Africa] ,  Towards a rational use of African rice (Oryza glaberrima Steud.) for breeding in Sub-Saharan Africa

Thormann, I. ,  Parra-Quijano, M. ,  Rubio-Teso, M.L. ,  Endersen, D.T.F. ,  Dias, S. ,  Iriondo, J.M. ,  Maxted, Nigel ,  [Predictive characterization methods for accessing and using CWR diversity] ,  Predictive characterization methods for accessing and using CWR diversity

Cogill, B. ,  Termote, C. ,  Deptford, A. ,  Muguro, S. ,  Kimere, C. ,  Grace, J. ,  Mutangah, J. ,  Mattei, F. ,  Fanzo, J.C. ,  [Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya] ,  Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya

Chacón Sánchez, María I. ,  Pickersgill, B ,  Debouck, Daniel G. ,  [Domestication patterns in common bean (Phaseolus vulgaris L.) and the origin of the Mesoamerican and Andean cultivated races] ,  Domestication patterns in common bean (Phaseolus vulgaris L.) and the origin of the Mesoamerican and Andean cultivated races

Kiambi, D. ,  Ambuko, J. ,  Gentle, H. ,  Borelli, Teresa ,  Abukutsa, M. ,  Oyoo, M. ,  Wasilwa, L. ,  Termote, C. ,  Wasike, V.W. ,  Rota Nodari, G. ,  [Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.] ,  Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.

Termote, C. ,  Raneri, Jessica E. ,  Deptford, A. ,  Cogill, B. ,  [Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya] ,  Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya