Global crop production needs to double by 2050 inorder to meet demands from rising populations, diet shifts andbiofuels. Production must increase through more efficient useof currently available arable land to prevent encroachment onland that otherwise provides vital services to the earth and its...
Beed, Fen D.
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[Managing the biological environment to promote and sustain crop productivity and quality]
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Managing the biological environment to promote and sustain crop productivity and quality
Many studies have reported the occurrence of mycotoxin in human foods and animal feeds in Sub-Saharan Africa (SSA). Aflatoxins, ochratoxins, fumonisins, and zearalenone are among the most hazardous mycotoxins produced by fungal species, mainly in the genera Aspergillus, Penicillium, and Fusarium....
Udomkun, Patchimaporn
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Wiredu, Alexander N.
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Nagle, Marcus
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Bandyopadhyay, Ranajit
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Müller, Joachim
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Vanlauwe, Bernard
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[Mycotoxins in sub-Saharan Africa: present situation, socio-economic impact, awareness, and outlook]
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Mycotoxins in sub-Saharan Africa: present situation, socio-economic impact, awareness, and outlook
Research Objectives
This research was conducted to evaluate the prevalence of aflatoxin B1 contamination in maize and residents’ awareness of aflatoxins in Son La province.
Materials and Methods
Materials included maize samples and the Sigma-Aldrich® Aflatoxin B1 Low Matrix ELISA kit.
Maize sampl...
Nguyen Thi Thanh Xuan
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[Assessment of aflatoxin B1 contamination in maize and awareness of aflatoxins in Son La Province]
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Assessment of aflatoxin B1 contamination in maize and awareness of aflatoxins in Son La Province
Lindahl, Johanna F.
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Grace, Delia
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Harvey, Jagger J.W.
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Kang'ethe, Erastus K.
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[Aflatoxins in East Africa: The importance of getting the full picture]
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Aflatoxins in East Africa: The importance of getting the full picture
Groundnut (Arachis hypogaea L.) is one of the most important oilseed crops in the rainfed areas of the Deccan Plateau in India, providing nutritious fodder for ruminants. For several decades, farmers in this region have been cultivating the traditional cultivar TMV 2. However, they have been plag...
International Crops Research Institute for the Semi-Arid Tropics
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[Farmers' participatory management of diseases for higher yield and nutritive value of crop residues of groundnut, Deccan Plateau, India. Proceedings of a workshop]
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Farmers' participatory management of diseases for higher yield and nutritive value of crop residues of groundnut, Deccan Plateau, India. Proceedings of a workshop
Ortega-Beltran, A.
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Bandyopadhyay, R.
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[Comments on "Trial summary on the comparison of various non-aflatoxigenic strains of Aspergillus flavus on Mycotoxin levels and yield in maize" by M.S. Molo, et al. Agron. J. 111:942-946 (2019)]
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Comments on "Trial summary on the comparison of various non-aflatoxigenic strains of Aspergillus flavus on Mycotoxin levels and yield in maize" by M.S. Molo, et al. Agron. J. 111:942-946 (2019)
Cardwell, K.
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Cotty, P.
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[Interactions among U.S. and African Aspergillus spp. strains]
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Interactions among U.S. and African Aspergillus spp. strains
Kumar, P.L.
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Bandyopadhyay, Ranajit
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Akinbade, S.
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Kumar, M.
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[Development of an in house diagnostic test for monitoring aflatoxin contamination in agriculture commodities]
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Development of an in house diagnostic test for monitoring aflatoxin contamination in agriculture commodities
Akinbade, O.O.
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Kumar, M.
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Atehnkeng, J.
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Adegoke, G.O.
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Kumar, P.L.
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Bandyopadhyay, Ranajit
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[Incidence of Aspergillus section Flavi strains and aflatoxin production in some market samples of Dioscorea yam chips from various towns in Nigeria]
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Incidence of Aspergillus section Flavi strains and aflatoxin production in some market samples of Dioscorea yam chips from various towns in Nigeria