Previous farm-level studies have shown that adopting improved feeding and management strategies improves livestock productivity and, in particular, increases the milk production and income of resource poor smallholder mixed-crop and livestock farmers. This paper analyses the impact of the introdu...
Ahmed, M.M.
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Jabbar, M.A.
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Ehui, Simeon K.
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[Household level economic and nutritional impacts of market-oriented dairy production in the Ethiopian highlands]
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Household level economic and nutritional impacts of market-oriented dairy production in the Ethiopian highlands
Discusses the role of livestock in the agricultural Development of African countries, using the "Anand" model developed in India to demonstrate successful dairy Development strategies based on a small producer's cooperative.
This chapter focuses on an on-going DFID-funded project in Kenya to adapt and develop the Farmer Field School methodology specifically for livestock, and particularly for smallholder dairy production, focusing on animal health and production issues. On-going project activities are discussed, and ...
Minjauw, B.
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Muriuki, H.G.
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Romney, D.L.
,
[Development of Farmer Field School methodology for smallholder dairy farmers in Kenya]
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Development of Farmer Field School methodology for smallholder dairy farmers in Kenya
Tick-borne diseases are considered a major constraint to dairy farming among the smallholder dairy farms in Kenya, which account for an estimated 75-90% of all milk produced in the country. The most important tick-borne disease in Kenya is East Coast fever (ECF) caused by Theileria parva and tran...
Gitau, G.K.
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McDermott, John J.
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Katende, J.M.
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O'Callaghan, C.J.
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Perry, Brian D.
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[Differences in the epidemiology of theileriosis on smallholder dairy farms in contrasting agro-ecological and grazing strata of highland Kenya]
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Differences in the epidemiology of theileriosis on smallholder dairy farms in contrasting agro-ecological and grazing strata of highland Kenya
Smallholder dairying in Kenya is mainly concentrated in the central and western parts of the country, where the highland climate and proximity to urban markets are favourable. These farmers produce over 70 percent of the total marketed milk (Omiti et al., 1993), using an average of two cows (most...
Irungu, P.
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Mbogoh, S.G.
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Staal, Steven J.
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Thorpe, W.R.
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Njubi, D.
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[Factors influencing adoption of Napier grass in smallholder dairying in the highlands of Kenya]
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Factors influencing adoption of Napier grass in smallholder dairying in the highlands of Kenya
A Participatory Rural Appraisal (PRA) was conducted with smallholder dairy farmers in the central highlands of Kenya, where smallholder mixed farming systems predominate. Shortage of fodder is the principal problem as a result of decreasing farm size and, therefore, cattle are rarely fed ad libit...
Romney, D.L.
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Tanner, J.C.
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Chui, J.
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Kenyanjui, M.
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Morton, J.
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Ndegwa, P.
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Kimari, A.
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Thorne, Peter J.
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[Feed utilisation options for smallholder dairy farmers]
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Feed utilisation options for smallholder dairy farmers
This study was carried out to assess feed resources and nutritional management of dairy cows in market oriented urban and peri-urban dairy production systems in and around Addis Ababa between September-November, 1998. Three sub dairy production systems, i.e. intra-urban, large peri urban and urba...
Mekasha, Yoseph
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Tegegne, Azage
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Yami, A.
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Umunna, N.N.
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[Feed resources and nutritional management of dairy herds in urban and peri-urban dairy production systems in Ethiopia]
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Feed resources and nutritional management of dairy herds in urban and peri-urban dairy production systems in Ethiopia
This paper presents a step-wise appraisal of livestock that takes into account the viewpoint of the livestock keepers. The first step in the appraisal is the quantification of the resources used for a livestock system and the physical production obtained. The second step is the valuation of physi...
Moll, H.A.J.
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Staal, Steven J.
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Ibrahim, Mohamed N.M.
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[From meat to milk: Smallholders livelihoods and markets]
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From meat to milk: Smallholders livelihoods and markets
Research aimed at developing appropriate interventions to assist smallholder dairy producers requires a clear understanding of the overall systems environment. Smallholder dairy systems are shaped by production characteristics and technologies, but also by farm/household resource endowments and t...
Staal, Steven J.
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Njubi, D.
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Thorpe, W.R.
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[Identifying homogeneous target groups of dairy producers: An application of combined principal component and cluster analysis]
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Identifying homogeneous target groups of dairy producers: An application of combined principal component and cluster analysis
This study investigates the intra-household consequences of market-oriented dairy production (MODP) based on the introduction of crossbred cows and complementary feed and management technologies. These technologies are being tested on-farm in a collaborative dairy technology project involving the...
Shapiro, Barry I.
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Haider, J.
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Gebre-Wold, A.
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Misgina, A.
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Alemayehu, M.
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[Impact of market-oriented dairy production on women and children: Evidence from the Ethiopian highlands]
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Impact of market-oriented dairy production on women and children: Evidence from the Ethiopian highlands