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The wild relatives of crops represent a major source of valuable traits for crop improvement. These resources are threatened by habitat destruction, land use changes, and other factors, requiring their urgent collection and long-term availability for research and breeding from ex situ collections...
Necrosis inducing BCMV isolates were obtained from a range of wild and forage legume species growing in Uganda. Thirteen distinct isolates were identified on the bases of symptoms, pathogenicity in bean differential cultivars, serology, immunosorbent electron microscopy, seed-and aphid-transmissi...
This publication deals with the enumeration of 778 species of underutilized and less known minor food plants grown in different regions of Asia-Pacific. Information presented has been classified under use-based categories such as cereals/pseudocereals, grain legumes/pulses, roots, tubers, vegetab...
The leaflet provides a summary of the major results of the project: In Situ Conservation and Use of Crop Wild Relatives in three ACP countries of the Southern African Development Community (SADC) region (2014 - 2016), which was implemented in Mauritius, South Africa and Zambia.
The brief summarizes the results of the crop wild relative checklist development, its prioritization, projected impact of climate change on the distribution of priority CWR, and the identification of in situ conservation sites in the Southern African Development Community (SADC) region, carried o...
The present list of descriptors for the standardized development of crop wild relative (CWR) checklists and inventories is based on results from a series of international projects that progressively worked to improve information management related to CWR conservation and use. The creation of chec...
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