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The economies of many Latin American countries have opened up to the global markets in recent years. These changes have had drastic effects on the agriculture of those countries. For instance, whereas Colombia did not import maize in 1990, ten years later it was importing more that 2 million tonn...
During the last 25 years, cassava research in Latin America and the Caribbean (LAC) has been the responsibility of the Centro Internacional de Agricultura Tropical (CIAT) in collaboration with national programs, and has been financed mainly with public-sector funds. At the end of the 1980s, this ...
The Cassava Biotechnology Network (CBN) was formed in response to the need for a forum to discuss cassava biotechnology issues and to foster cassava biotechnology research on priority subjects. In CBN, the experience and efforts of many different organizations and countries are pulled together to...
Since 1987 cassava agronomy research has been conducted by scientists from national cassava programs in Asia in collaboration and with small financial assistance from the CIAT cassava program. This paper summarizes and pulls together the results obtained, mainly corresponding to the period of 149...
This paper attempts to utilize past cassava production, utilization and market trends, integrated with regional macro-economic developments, together with a general summary of current cassava R&D advances, to analyze the principal cassava sector constraints and future opportunities, both at the c...
Cassava is probably the most efficient producer of carbohydrate per unit land area under tropical conditions. The high productivity of cassava makes it an attractive source of renewable industrial raw material, provided ways are found to reduce production costs and solve constraints. Cassava has ...
The Nippon Foundation Project entitled “Enhancing the Sustainability of Cassava-based Cropping Systems in Asia” started in 1994 and has as its main objective to develop, together with farmers, crop/soil management practices that will increase yields and farm income while also protecting the soil ...
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