In response to changing urban food systems, short supply chains have been advocated to meet urban food needs while building more sustainable urban food systems. Despite an increasing interest in urban food supply and the flows of food from production to consumption, there is a lack of empirical s...
Karg, H.
,
Drechsel, Pay
,
Akoto-Danso, Edmund K.
,
Glaser, R.
,
Nyarko, G.
,
Buerkert, Andreas
,
[Foodsheds and city region food systems in two West African cities]
,
Foodsheds and city region food systems in two West African cities
Muchnik de Rubinstein, E
,
Nores, G.A.
,
[Gasto en carne de res por estratos de ingreso en doce ciudades de América Latina]
,
Gasto en carne de res por estratos de ingreso en doce ciudades de América Latina
Development partners and public investors assume that spate irrigation reduces household poverty and malnutrition. This article examines whether the poverty profiles of smallholder farmers and the nutritional outcomes of their children have improved as a result of using spate irrigation. The stud...
Hagos, Fitsum
,
Mulugeta, A.
,
Langan, Simon J.
,
Lefore, Nicole
,
Abebe, Yenenesh
,
[Poverty profiles and nutritional outcomes of using spate irrigation in Ethiopia]
,
Poverty profiles and nutritional outcomes of using spate irrigation in Ethiopia
Muñoz López, M.M.
,
Revelo, MC
,
Pachón, Helena
,
[El consumo y la producción familiar de frijol, maíz, yuca, batata y arroz en un municipio rural en Colombia: evaluación de la posibilidad de implementar la biofortificación de cultivos]
,
El consumo y la producción familiar de frijol, maíz, yuca, batata y arroz en un municipio rural en Colombia: evaluación de la posibilidad de implementar la biofortificación de cultivos
The global food system makes a significant contribution to climate changing greenhouse gas emissions with all stages in the supply chain, from agricultural production through processing, distribution, retailing, home food preparation and waste, playing a part. It also gives rise to other major en...
Nutrition insecurity among urban poor in modernizing Asian metropolises is a critical issue. It is well recognized that in urban Asia the poor are food insecure. Across Asia the food retail environment is transforming rapidly, in which supermarkets increasingly replace traditional food vending, l...
Trijsburg, L.
,
Talsma, E.F.
,
de Vries, J.H.M.
,
Kennedy, G.
,
Kuijsten, A.
,
Brouwer, Inge D.
,
[Diet quality indices for research in low- and middle-income countries: a systematic review]
,
Diet quality indices for research in low- and middle-income countries: a systematic review
Arbizu, Carlos
,
Hermann, Michael
,
[Algunos factores limitantes en el uso de raíces y tubérculos andinos y sus prioridades de investigación]
,
Algunos factores limitantes en el uso de raíces y tubérculos andinos y sus prioridades de investigación
Current patterns of agricultural expansion and intensification are bringing unprecedented environmental externalities, including impacts on water quality. While water pollution is slowly starting to receive the attention it deserves, the contribution of agriculture to this problem has not yet rec...
Mateo-Sagasta, Javier
,
Zadeh, S.M.
,
Turral, H.
,
[More people, more food, worse water?: a global review of water pollution from agriculture]
,
More people, more food, worse water?: a global review of water pollution from agriculture