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Ssebulime, G.Nyombi, K.Kagezi, G.H.Mpiira, S.Byabagambi, S.Tushemereirwe, W.K.Kubiriba, J.Karamura, E.B.Staver, C.[Canopy management, leaf fall and litter quality of dominant tree species in the banana agroforestry system in Uganda]Canopy management, leaf fall and litter quality of dominant tree species in the banana agroforestry system in Uganda

Banana bunchy top virus (BBTV) was first reported from sub-Saharan Africa (SSA) from Democratic Republic of Congo (DRC) in the 1950s, has become invasive and spread into 11 countries in the region. To determine the potential threat of BBTV to the production of bananas and plantains (Musa spp.) in...


Kumar, P.L.Hanna, R.Alabi, O.J.Soko, M.M.Oben, T.T.Vangu, G.H.P.Naidu, R.A.[Banana bunchy top virus in subSaharan Africa: investigations on virus distribution and diversity]Banana bunchy top virus in subSaharan Africa: investigations on virus distribution and diversity

Coffee and banana are major cash and food crops, respectively, for many smallholders in the East African highlands. Uganda is the largest banana producer and 2nd largest coffee producer in Africa. Both crops are predominantly grown as monocultures. However, coffee–banana intercropping is common i...


Asten, Piet J.A. vanWairegi, L.W.I.Mukasa, D.Uringi, N.O.[Agronomic and economic benefits of coffee banana intercropping in Ugandas smallholder farming systems]Agronomic and economic benefits of coffee banana intercropping in Ugandas smallholder farming systems

A specific and rapid diagnostic tool has been developed to detect Xanthomonas campestris pv. musacearum, the causal agent of bacterial wilt of banana. PCR primers were developed from intergenic regions of X. campestris pv. musacearum following its partial sequence. A total of 48 primers were test...


Adikini, S.Tripathi, L.Beed, Fen D.Tusiime, GeoffreyMagembe, E.M.Kim, D.J.[Development of a specific molecular tool for detecting Xanthomonas campestris pv. musacearum]Development of a specific molecular tool for detecting Xanthomonas campestris pv. musacearum

Investigations were conducted to select the appropriate Agrobacterium tumefaciens strains for efficient transformation of the banana cultivar ‘Williams’. Three A. tumefaciens strains (EHA105, C58, and GV2260) were used for the study. The ability of these strains to transfer β-glucuronidase (GUS) ...


Esuola, C.O.Tripathi, L.Fawole, I.[Effects of various virulent strains of Agrobacterium tumefaciens on genetic transformation of banana (Musa sp.) cultivar williams]Effects of various virulent strains of Agrobacterium tumefaciens on genetic transformation of banana (Musa sp.) cultivar williams
Okech, S.Karugaba, A.Gold, C.Nyakuni, A.Ssali, H.Karamura, E.B.[Influence of soil conservation bunds, compost manure, coffee and bean intercropping on weevil incidence, banana vigour and bunch weight in Bagambaa subcounty, a hilly environment in Mbarara, southwestern Uganda]Influence of soil conservation bunds, compost manure, coffee and bean intercropping on weevil incidence, banana vigour and bunch weight in Bagambaa subcounty, a hilly environment in Mbarara, southwestern Uganda
Dahal, G.Pasberg-Gauhl, C.Gauhl, F.Thottappilly, G.Hughes, J.[Intraplant variation in sympton expression and distribution of banana streak badnavirus in naturallyinfected plantain and banana ( Musa spp.)]Intraplant variation in sympton expression and distribution of banana streak badnavirus in naturallyinfected plantain and banana ( Musa spp.)
Ferris, R.S.B.Ortiz, R.Chukwu, U.Akalumhe, Y.O.Akele, S.Ubi, A.Vuylsteke, D.R.[The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa]The introduction and market potential of exotic black sigatoka resistant cooking banana cultivars in West Africa

The feasibility of vacuum frying technology to produce high quality banana chips with lower oil absorption and better flavor and color was investigated. The effects of three frying temperatures (120, 130, and 140C) and three vacuum pressures (21.3, 31.3, and 41.3 kPa) were studied. The quality o...


Udomkun, PatchimapornInnawong, B.Njukwe, E.[Effect of vacuum frying conditions on physico-chemical properties of banana chips]Effect of vacuum frying conditions on physico-chemical properties of banana chips
Beed, Fen D.Pocasangre, L.Halewood, Michael[Increased interdependence on AMiGR as a result of climate change]Increased interdependence on AMiGR as a result of climate change

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