Export-oriented pastoral livestock production is an important source of livelihood of the Somali people. The country is largely food deficient, with imports forming a significant proportion of basic food requirements and which are largely financed through earnings from exports of live animals and...
Negassa, A.
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Baker, Derek
,
Mugunieri, Lawrence Godiah
,
Costagli, R.
,
Wanyoike, Francis N.
,
Abdulle, M.H.
,
Omore, Amos O.
,
[The Somali chilled meat value chain: Structure, operation, profitability and opportunities to improve the competitiveness of Somalia’s chilled meat export trade]
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The Somali chilled meat value chain: Structure, operation, profitability and opportunities to improve the competitiveness of Somalia’s chilled meat export trade
Mugunieri, Lawrence Godiah
,
Costagli, R.
,
Abdulle, M.H.
,
Osman, I.O.
,
Omore, Amos O.
,
[Improvement and diversification of Somali livestock trade and marketing: Towards a formalized grading system for export quality livestock in Somalia]
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Improvement and diversification of Somali livestock trade and marketing: Towards a formalized grading system for export quality livestock in Somalia
In Burundi, common bean (Phaseolus vulgaris) is an important subsistence crop for smallholding farmers as it forms an important part of daily diet providing 20% of required calories and 50% of proteins. It is often referred to as the meat of the people of all income categories. It is especially t...
Alemayehu, Tesfahun
,
Bruno, Jasmine
,
Poole, Elizabeth J.
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Getachew, Fasil
,
Sonaiya, Emmanuel B.
,
Bamidele, Oladeji
,
Adebambo, Olufunmilayo
,
Adeyinka, Isaac A.
,
Dessie, Tadelle
,
[Household baseline data in Nigeria: Monitoring delivery of chicken genetic gains]
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Household baseline data in Nigeria: Monitoring delivery of chicken genetic gains
Cadilhon, Joseph J.
,
[Livestock and Fish value chain toolkit: Report from an e-discussion, 1-4 December 2014]
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Livestock and Fish value chain toolkit: Report from an e-discussion, 1-4 December 2014
Cassava is grown in 31 African countries and consumption per capita averages just over 100 kg/year. This article reviews traditional cassava processing and utilization as now practised by small-scale farmers and processors in Africa, and examines the opportunities for improving post-harvest opera...
Hahn, S.
,
[An overview of African traditional cassava processing and utilization]
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An overview of African traditional cassava processing and utilization
This paper which draws from several reports and briefs that have been prepared by ReSAKSS in the
last three years presents the results and major conclusions and recommendations from the analysis. (Executive summary available).
Karugia, Joseph T.
,
[High and volatile food prices: Drivers and impacts on food security in Eastern and Central Africa]
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High and volatile food prices: Drivers and impacts on food security in Eastern and Central Africa
A series of studies were carried out in Brazil, on a regional basis, to determine how cassava can fit into the Brazilian agricultural economy in the future so as to assist the country in reaching policy goals (improved welfare of the rural community and increased availability of low-priced food)....
Se realizo una serie de estudios en Brasil, a nivel regional, para determinar el papel de la yuca en la economia agricola brasilera del futuro y ayudar a alcanzar las metas propuestas en las diferentes politicas (mayor bienestar de la comunidad rural y mayor disponibilidad de alimentos a bajo cos...
A brief analysis is made of colonization, price and commercialization, credit, research, and extension policies and their impact on agriculture in Paraguay. The present status of cassava consumption, production, and distribution is then reviewed to determine potential and projected demand. Time s...
Se hace un breve analisis de las politicas de colonizacion, precios y comercializacion, credito, investigacion y extension y su impacto en la agricultura paraguaya. Luego se revisa el estado actual del consumo, la produccion y la distribucion de yuca para determinar tanto la demanda potencial com...