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Two experiments with 12 and 18 lactating Jersey cows respectively were carried out in the coastal semi-humid zone of Kenya to assess the performance arising from the feeding of chopped Napier fodder (Pennisetum purpureum) given ad libitum with and without one of three sources of protein; fishmeal...


Muinga, R.W.Thorpe, W.R.Topps, J.H.[Lactational performance of Jersey cows given Napier fodder (Pennisetum purpureum) with and without protein concentrates in the semi-humid tropics]Lactational performance of Jersey cows given Napier fodder (Pennisetum purpureum) with and without protein concentrates in the semi-humid tropics

The study was done to generate fundamental information for the improved nutritional management in rural chicken production in Tanzania. A survey was conducted aimed at defining the socioeconomic characteristics of the rural chicken production environments in Babati district in Tanzania. The surve...


Marwa, L.Lukuyu, Ben A.Mbaga, S.[Characterization of local chicken production and management systems in Babati, Tanzania]Characterization of local chicken production and management systems in Babati, Tanzania

The available world collection consisting of 257 accessions of the tropical pasture legume Centrosema brasilianum (L.) Benth. was assessed between 1993 and 1995 in northern Nigeria to complement existing knowledge on the genetic diversity of this species and to identify accessions with high agron...


Peters, MichaelKramer, H.Tarawali, Shirley A.Schultze-Kraft, Rainer[Characterization of a germplasm collection of the tropical pasture legume Centrosema brasilianum in subhumid west Africa]Characterization of a germplasm collection of the tropical pasture legume Centrosema brasilianum in subhumid west Africa

Adie, AberraBezabih, MelkamuMekonnen, KinduThorne, Peter J.Duncan, Alan J.Ebrahim, M.Dubale, WorknehAsfaw, A.Alene, Temesgen[Cultivated forages for improved livestock productivity in the highlands of Ethiopia]Cultivated forages for improved livestock productivity in the highlands of Ethiopia

Avornyo, Franklin K.Ayantunde, Augustine A.Larbi, Asamoah[Effect of feed and health packages on the performance of small ruminants in northern Ghana]Effect of feed and health packages on the performance of small ruminants in northern Ghana

Mekonnen, A.Mengistu, S.Woldi, S.Abiso, T.Tessema, F.Mulugeta, M.Wamatu, Jane[Characterization of the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Jawe, Lemo Hadiya District, Ethiopia]Characterization of the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Jawe, Lemo Hadiya District, Ethiopia

Abate, D.Tassew, B.Zeleke, A.Kedu, A.Wamatu, Jane[Characterization of the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Nake, Gasera District, Bale Highlands, Ethiopia]Characterization of the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Nake, Gasera District, Bale Highlands, Ethiopia

Hagos, T.Tesfay, T.Wayu, S.Atsbha, T.Yikaalo, T.Zeberh, T.Teshale, T.Ebrahim, M.Wamatu, Jane[Characterization of the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Tsibet, EndaMehoni District, Ethiopia]Characterization of the farming and livestock production systems and the potential to enhance livestock productivity through improved feeding in Tsibet, EndaMehoni District, Ethiopia

Results of a study carried on the reproductive performance, herd management, weight & growth, milk production & mortality of Kenana cattle at Um Banein Livestock Research Station (Sudan).


Saeed, A.M.Ward, P.N.Durkin, J.W.Wilson, R.T.Light, D.E.[Characterisation of Kenana cattle at Um Banein, Sudan]Characterisation of Kenana cattle at Um Banein, Sudan

N2Africa projectAfrica Soil Health Consortium[Better beans through good agricultural practices]Better beans through good agricultural practices

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